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Palacios-Alquisira, Joaquín
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Palacios-Alquisira, Joaquín
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Palacios-Alquisira, Joaquín
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1
MICROWAVE AND ULTRASOUND ACTIVATION EFFECT ON CATIONIZATION OF CORN AND POTATO STARCHES
by
Muñoz Prieto, Efrén
,
Palacios Alquisira, Joaquín
,
Rius Alonso, Carlos
Published 2013
Online
2
Preparation and Characterization of Potato Starch Nanoparticles with Acrylamide by Microwave Radiation.
by
RODRIGUEZ PINEDA, LINA MARIA
,
Muñoz-Prieto, Efrén de Jesús
,
Rius-Alonso, Carlos A.
,
Palacios-Alquisira, Joaquín
Published 2018
Online
3
Preparation and characterization of potato starch microparticles with acrylamide by microwave radiation
by
Rodríguez Pineda, Lina María
,
Muñoz Prieto, Efren de Jesús
,
Rius Alonso, Carlos Antonio
,
Palacios Alquisira, Joaquín
Published 2019
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Related Subjects
Grafting
Injerto, hidrólisis, microondas, micropartículas de almidón, ultrasonido
hydrolysis
microwave
starch nanoparticle
ultrasound