Selecting squash (Cucurbita sp.) introductions by seed nutritional quality and seed meal
Squash (Cucurbita sp.) is widely used in Colombia as both food and animal feed. However, its seeds are discarded. This study aimed to identify squash genotypes with a high nutritional value in the whole seed meal (WSM) and defatted seed meal (DSM) within a group of 19 introductions (14 of...
主要な著者: | Ortiz-Grisales, Sanín, Valdés-Restrepo, Magda-Piedad |
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フォーマット: | Online |
言語: | eng |
出版事項: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2019
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主題: | |
オンライン・アクセス: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10244 |
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