The ecophysiology of cape gooseberry (Physalis peruviana L.) - an Andean fruit crop. A review

The ecophysiology of cape gooseberry (Physalis peruviana L.) - an Andean fruit crop. A review

In a literature review of the ecophysiology of cape gooseberry (Physalis peruviana L.) it was found that in Colombia this typical Andean plant adapts to a wide altitudinal range of the tropical cold climate, between 1,800 and 2,800 m a.s.l., with optimal medium temperatures between 13 and 16°C and b...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид:	Fischer, Gerhard, Melgarejo, Luz Marina
Формат:	Online
Хэл сонгох:	eng
Хэвлэсэн:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2020
Нөхцлүүд:	Temperature Altitude Photosynthetic rate Water Salinity Crop fruits Temperatura Altitud Tasa fotosintética Agua Salinidad Fruticultura
Онлайн хандалт:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10893

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