Effect of irrigation regime on the production of volatiles that affect the aroma of the pear variety Triumph of Vienna (Pyrus communis L.)

Effect of irrigation regime on the production of volatiles that affect the aroma of the pear variety Triumph of Vienna (Pyrus communis L.)

Water is a major component of plants that directly and indirectly affects physiological processes. One of the consequences of a hydric deficit in the pear fruit is modification of the aroma. No information exists on the effect of a water deficit on the sensory profile and volatile composition of thi...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों:	Vélez, Javier Enrique, Polanía, Wilson, Beltrán, Nicolás
स्वरूप:	Online
भाषा:	eng
प्रकाशित:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2019
विषय:	Post-harvest Solid phase micro extraction Volatile compounds Water deficit Ripening Esters Fruits Aroma Poscosecha Micro extracción en fase sólida Compuestos volátiles Déficit de agua Maduración Ésteres Frutas
ऑनलाइन पहुंच:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10920

समान संसाधन

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