Volatile chemical composition of Colombian Piper gorgonillense Trel. & Yunck. essential oil and its repellent and fumigant activity against Tribolium castaneum Herbst

Essential oils (EOs) are mixtures of volatile organic compounds, mostly terpenes, from the secondary metabolism of plants. These oils exert various activities on insects that damage crops and cause losses worldwide for the economy and agriculture. Tribolium castaneum Herbst (Coleoptera: Tenebrionida...

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Những tác giả chính:	Jaramillo-Colorado, Beatriz Eugenia, Palacio-Herrera, Flor María, Pino-Benítez, Cruz Nayive
Định dạng:	Online
Ngôn ngữ:	eng
Được phát hành:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2020
Những chủ đề:	Essential oil crops Repellency Mortality Terpenes Gas chromatography Natural products Aceite esencial de cultivos Repelencia Mortalidad Terpenos Cromatografía de gases Productos naturales
Truy cập trực tuyến:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/11061