Analysis of the Sustainability of Coffee Producing Farms in the Province of Guanentá, Santander
The objective of the work was to analyze the sustainability of the coffee producing farms in the province of Guanentá, Santander. The framework methodology was used for the evaluation of the natural resource management system by means of sustainability indicators (MESMIS), and it was evaluated –in a...
Glavni autori: | Lemus Riveros, Carlos Felipe, González Santos, Wilson |
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Format: | Online |
Jezik: | spa |
Izdano: |
Universidad Pedagógica y Tecnológica de Colombia
2020
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Teme: | |
Online pristup: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/11615 |
- Slični predmeti
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Agroecological Practices as Contribution to the Sustainability of Agroecosystems. Case Study of Sumapaz Province
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Current situation of competitiveness and sustainability and COVID-19
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Effects of four ethylene inhibitors on the ripening of coffee (Coffea arabica L.) fruits during the pre-harvest period
od: Unigarro, Carlos Andrés, i dr.
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Poor farmers and lords of the land migrations to south Antioquia, Colombia 1800-1900
od: Valencia Llano, Albeiro
Izdano: (2013) -
Trend in Coffee Production and Consumption in Colombia
od: Ocampo Lopez, Olga Lucía, i dr.
Izdano: (2017)