Evaluation of postharvest properties in different passion fruit species during ripening
During ripening, many transformations occur in passion fruits. The ripening stage affects fruit quality and post-harvest properties. Fruits with 65% yellow epidermis present chemical characteristics that meet industrial standards, facilitating harvest estimations and loss avoidance. Thus, this study...
Asıl Yazarlar: | Gomes, Francielly Rodrigues, Barbosa, Moab Acacio, Rodrigues, Claudia Dayane Marques, Salazar, Alejandro Hurtado, Silveira-Neto, Americo Nunes da, Assunção, Hildeu Ferreira da, Silva, Danielle Fabíola Pereira da |
---|---|
Materyal Türü: | Online |
Dil: | eng |
Baskı/Yayın Bilgisi: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2021
|
Konular: | |
Online Erişim: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/11948 |
- Benzer Materyaller
-
Exogenous brassinosteroids application in purple passion fruit plants grafted onto a sweet calabash passion fruit rootstock and under water stress
Yazar:: Jiménez-Bohórquez, Enry Facundo, ve diğerleri
Baskı/Yayın Bilgisi: (2024) -
Development and root morphology of passion fruit in different substrates
Yazar:: Valle, Karminne Dias Do, ve diğerleri
Baskı/Yayın Bilgisi: (2019) -
Development and root morphology of passion fruit in different substrates
Yazar:: Valle, Karminne Dias do, ve diğerleri
Baskı/Yayın Bilgisi: (2018) -
Caracterización de la diversidad genética de passifloras en el departamento de Boyacá con fines de aprovechamiento y conservación
Yazar:: Martínez Camargo, María Antonia
Baskı/Yayın Bilgisi: (2021) -
Preliminary evaluation of associated viruses in production systems of cape gooseberry, purple passion fruit, and rose
Yazar:: Cutler, Joseph, ve diğerleri
Baskı/Yayın Bilgisi: (2018)