Morpho-agronomic variability in rice genotypes in the Central Pacific, Costa Rica
Rice (Oryza sativa L.) is included in the daily diet of 75% of the world population. In Costa Rica, the rice sector is a fundamental axis of attention, particularly because it is the main product within the basic food basket. Studying the morpho-agronomic variability of this cereal is a key factor f...
| Κύριοι συγγραφείς: | , |
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| Μορφή: | Online |
| Γλώσσα: | spa eng |
| Έκδοση: |
Universidad Pedagógica y Tecnológica de Colombia
2022
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| Διαθέσιμο Online: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12567 |
