Environmental sustainability and waste management in cocoa production systems in the southwest of Boyacá-Colombia
The objective of this research was to know what the concept of sustainability is and how the management of agricultural residues (phytosanitary, fertilizers, biomass and inert residues) is carried out within cocoa production units in the southwest of the department of Boyacá. For this purpose, a des...
المؤلفون الرئيسيون: | Vargas Martínez, Andrés Felipe, López Cifuentes, Javier Augusto, Alvarado Gaona, Álvaro Enrique |
---|---|
التنسيق: | Online |
اللغة: | spa |
منشور في: |
Universidad Pedagógica y Tecnológica de Colombia
2021
|
الموضوعات: | |
الوصول للمادة أونلاين: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/12896 |
- مواد مشابهة
-
Physicochemical Changes In The Fermentation And Drying of Cocoa Materials In Colombia
حسب: López Hernández, Martha del Pilar, وآخرون
منشور في: (2022) -
Liming applications and the SPAD chlorophyll index and stomatal conductance in cocoa exposed to cadmium in the soil
حسب: Suárez-Parra, Karen Victoria, وآخرون
منشور في: (2022) -
Complementary foliar fertilization improves the yield, health and profitability of cocoa in rainfed agroecosystems
حسب: Bravo Palma, Erick Humberto, وآخرون
منشور في: (2022) -
Hidrodestrllates antifungal effect from Zingiber officinale Roscoe on Moniliophthora roreri (Cif 82 Par)
حسب: Joya-Dávila, José Gregorio, وآخرون
منشور في: (2015) -
Characterization and Lipid Extraction of Amazon Cocoa Seeds [Theobroma grandiflorum]
حسب: Alviárez G., E., وآخرون
منشور في: (2016)