Analysis of patents related to microencapsulation with yam (Dioscorea Rotundata) coatings by spray drying

Analysis of patents related to microencapsulation with yam (Dioscorea Rotundata) coatings by spray drying

The objective of the work was to carry out an analysis of the patents granted and related to the process of microencapsulation of physiologically active compounds, with starchy coatings of yam (Dioscorea rotundata), by spray drying. Methodologically, a systematic process based on three stages was ca...

Bibliografski detalji
Glavni autori:	Rodríguez-Manrique, Jhonatan, Chávez-Salazar, Andrés, Castellanos-Galeano, Francisco
Format:	Online
Jezik:	spa
Izdano:	Universidad Pedagógica y Tecnológica de Colombia 2021
Teme:	microencapsulation spray drying patentability analysis starchy microencapsulación secado por aspersión análisis de patentabilidad amiláceas
Online pristup:	https://revistas.uptc.edu.co/index.php/investigacion_duitama/article/view/13356

Slični predmeti

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od: García Mogollón, Ana Milena, i dr.
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Izdano: (2017)

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od: Villabona-Ortíz, Angel, i dr.
Izdano: (2024)

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od: Monsalve-Arias, Mónica-Johanna, i dr.
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Ensilability and chemical composition of silages made with different mixtures of noni (Morinda citrifolia L.)
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od: Acuña Rodríguez, Sandra Marcela
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od: Chaparro Barrera, Camilo Andrés
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od: Mercado Gómez, Yarlenis, i dr.
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Izdano: (2020)

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