Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content
Black beans (Phaseolus vulgaris L.) are a species of great importance for family farming, both for food security and socioeconomic activity. The objective of this work was to assess the physiological and sanitary viability of black bean seeds stored with different initial moisture contents and cold...
| Main Authors: | , , , , |
|---|---|
| Format: | Online |
| Language: | eng |
| Published: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2022
|
| Subjects: | |
| Online Access: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/13898 |
| _version_ | 1801706304417300480 |
|---|---|
| author | Menegaes, Janine Farias Nunes, Ubirajara Russi Fiorin, Tatiana Tasquetto Swarowsky, Alexandre Munareto, Janete Denardi |
| author_facet | Menegaes, Janine Farias Nunes, Ubirajara Russi Fiorin, Tatiana Tasquetto Swarowsky, Alexandre Munareto, Janete Denardi |
| author_sort | Menegaes, Janine Farias |
| collection | OJS |
| description | Black beans (Phaseolus vulgaris L.) are a species of great importance for family farming, both for food security and socioeconomic activity. The objective of this work was to assess the physiological and sanitary viability of black bean seeds stored with different initial moisture contents and cold storage periods. It was used a completely randomized design, 3×5 (seed moisture levels: 10, 13 and 16%, and storage periods: 0, 3, 6, 9 and 12 months in cold rooms, with four repetitions). Black bean seeds belonging to variety IPR88 Uirapuru were grown in the municipality of Santa Maria, Brazil, harvested in March 2020, and stored in a cold room (15ºC and 40% RH) in Kraft paper bags (brown type, 1.0 kg). Physiological variables and sanitary quality were assessed through laboratory tests. According to the results, it was possible to verify that the physiological and sanitary quality of black beans were negatively affected with the increase of storage period, in all grades. However, it is possible to store these seeds with moisture contents of 10 or 13% for a period of up to nine months in a cold room, with a 70% germination quality. |
| format | Online |
| id | oai:oai.revistas.uptc.edu.co:article-13898 |
| institution | Revista Colombiana de Ciencias Hortícolas |
| language | eng |
| publishDate | 2022 |
| publisher | Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC |
| record_format | ojs |
| spelling | oai:oai.revistas.uptc.edu.co:article-138982022-11-10T15:23:11Z Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content Calidad fisiológica y sanitaria de semillas de frijol negro dependiente del tiempo de almacenamiento y de la humedad inicial de la semilla Menegaes, Janine Farias Nunes, Ubirajara Russi Fiorin, Tatiana Tasquetto Swarowsky, Alexandre Munareto, Janete Denardi Phaseolus vulgaris Conservation environment Seed moisture content Seed storage Seeds Phaseolus vulgaris Ambiente de conservación Contenido de humedad de la semilla Almacenamiento de semillas Semillas Black beans (Phaseolus vulgaris L.) are a species of great importance for family farming, both for food security and socioeconomic activity. The objective of this work was to assess the physiological and sanitary viability of black bean seeds stored with different initial moisture contents and cold storage periods. It was used a completely randomized design, 3×5 (seed moisture levels: 10, 13 and 16%, and storage periods: 0, 3, 6, 9 and 12 months in cold rooms, with four repetitions). Black bean seeds belonging to variety IPR88 Uirapuru were grown in the municipality of Santa Maria, Brazil, harvested in March 2020, and stored in a cold room (15ºC and 40% RH) in Kraft paper bags (brown type, 1.0 kg). Physiological variables and sanitary quality were assessed through laboratory tests. According to the results, it was possible to verify that the physiological and sanitary quality of black beans were negatively affected with the increase of storage period, in all grades. However, it is possible to store these seeds with moisture contents of 10 or 13% for a period of up to nine months in a cold room, with a 70% germination quality. El frijol negro (Phaseolus vulgaris L.) es una especie de gran importancia para la agricultura familiar, tanto para la seguridad alimentaria como para la actividad socioeconómica. El objetivo de este trabajo fue evaluar la viabilidad fisiológica y sanitaria de semillas de frijol negro almacenadas con diferentes humedades iniciales y periodos de almacenamiento en frío. El diseño utilizado fue completamente al azar, 3×5 (niveles de humedad de la semilla: 10, 13 y 16, y periodos de almacenamiento: 0, 3, 6, 9 y 12 meses en cámaras frigoríficas). Se utilizaron cuatro repeticiones en cada unidad experimental. Semillas de frijol variedade IPR88 Uirapuru fueron cultivadas en el municipio de Santa Maria, Brazil, cosechadas en marzo de 2020, y almacenadas en cámara frigorífica (15ºC y 40% HR) en bolsas de papel Kraft (tipo marrón de 1,0 kg). Se evaluaron las varieables fisiológicas y calidad sanitaria mediante pruebas de laboratorio. De acuerdo con los resultados, es posible verificar que la calidad fisiológica y sanitaria del frijol negro se vieron afectadas negativamente, con el aumento del periodo de almacenamiento, en todos los grados, sin embargo, es posible almacenar estas semillas en condiciones humedad de 10 a 13% por un periodo de hasta nueve meses en cámara frigorífica, con calidad de germinación del 70%. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022-05-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Text Texto application/pdf https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/13898 10.17584/rcch.2022v16i2.13898 Revista Colombiana de Ciencias Hortícolas; Vol. 16 No. 2 (2022); e13898 Revista Colombiana de Ciencias Hortícolas; Vol. 16 Núm. 2 (2022); e13898 Revista Colombiana de Ciencias Hortícolas; Vol. 16 No 2 (2022); e13898 Revista Colombiana de Ciencias Hortícolas; V. 16 N. 2 (2022); e13898 Revista Colombiana de Ciencias Hortícolas; v. 16 n. 2 (2022); e13898 2422-3719 2011-2173 eng https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/13898/11656 Brazil; Rio Grande do Sul; Santa Maria Brasil; Rio Grande del Sur; Santa Maria Copyright (c) 2022 Revista Colombiana de Ciencias Hortícolas http://creativecommons.org/licenses/by-nc-sa/4.0 |
| spellingShingle | Phaseolus vulgaris Conservation environment Seed moisture content Seed storage Seeds Phaseolus vulgaris Ambiente de conservación Contenido de humedad de la semilla Almacenamiento de semillas Semillas Menegaes, Janine Farias Nunes, Ubirajara Russi Fiorin, Tatiana Tasquetto Swarowsky, Alexandre Munareto, Janete Denardi Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| title | Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| title_alt | Calidad fisiológica y sanitaria de semillas de frijol negro dependiente del tiempo de almacenamiento y de la humedad inicial de la semilla |
| title_full | Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| title_fullStr | Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| title_full_unstemmed | Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| title_short | Physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| title_sort | physiological and sanitary quality of black bean seeds dependent on storage time and initial seed moisture content |
| topic | Phaseolus vulgaris Conservation environment Seed moisture content Seed storage Seeds Phaseolus vulgaris Ambiente de conservación Contenido de humedad de la semilla Almacenamiento de semillas Semillas |
| topic_facet | Phaseolus vulgaris Conservation environment Seed moisture content Seed storage Seeds Phaseolus vulgaris Ambiente de conservación Contenido de humedad de la semilla Almacenamiento de semillas Semillas |
| url | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/13898 |
| work_keys_str_mv | AT menegaesjaninefarias physiologicalandsanitaryqualityofblackbeanseedsdependentonstoragetimeandinitialseedmoisturecontent AT nunesubirajararussi physiologicalandsanitaryqualityofblackbeanseedsdependentonstoragetimeandinitialseedmoisturecontent AT fiorintatianatasquetto physiologicalandsanitaryqualityofblackbeanseedsdependentonstoragetimeandinitialseedmoisturecontent AT swarowskyalexandre physiologicalandsanitaryqualityofblackbeanseedsdependentonstoragetimeandinitialseedmoisturecontent AT munaretojanetedenardi physiologicalandsanitaryqualityofblackbeanseedsdependentonstoragetimeandinitialseedmoisturecontent AT menegaesjaninefarias calidadfisiologicaysanitariadesemillasdefrijolnegrodependientedeltiempodealmacenamientoydelahumedadinicialdelasemilla AT nunesubirajararussi calidadfisiologicaysanitariadesemillasdefrijolnegrodependientedeltiempodealmacenamientoydelahumedadinicialdelasemilla AT fiorintatianatasquetto calidadfisiologicaysanitariadesemillasdefrijolnegrodependientedeltiempodealmacenamientoydelahumedadinicialdelasemilla AT swarowskyalexandre calidadfisiologicaysanitariadesemillasdefrijolnegrodependientedeltiempodealmacenamientoydelahumedadinicialdelasemilla AT munaretojanetedenardi calidadfisiologicaysanitariadesemillasdefrijolnegrodependientedeltiempodealmacenamientoydelahumedadinicialdelasemilla |
