Food safety in Peruvian food restaurants for entrepreneurs

The gastronomic boom in Peru has motivated many entrepreneurs to invest in Peruvian food restaurants; hoping that when the Peruvian State declares it a cultural heritage of the nation, the legal standards of quality and safety will be implemented. In this sense, it should be range from the opening a...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser: Paucar Luna, Jorge, Vásquez-Pajuelo, Lida, Navarrete Ormeño , Mayra Elizabeth
Format: Online
Sprache:spa
Veröffentlicht: Universidad Pedagógica y Tecnológica de Colombia - UPTC 2022
Schlagworte:
Online Zugang:https://revistas.uptc.edu.co/index.php/ingenieria_sogamoso/article/view/14270

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