Food safety in Peruvian food restaurants for entrepreneurs
The gastronomic boom in Peru has motivated many entrepreneurs to invest in Peruvian food restaurants; hoping that when the Peruvian State declares it a cultural heritage of the nation, the legal standards of quality and safety will be implemented. In this sense, it should be range from the opening a...
| Egile Nagusiak: | , , |
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| Formatua: | Online |
| Hizkuntza: | spa |
| Argitaratua: |
Universidad Pedagógica y Tecnológica de Colombia - UPTC
2022
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| Gaiak: | |
| Sarrera elektronikoa: | https://revistas.uptc.edu.co/index.php/ingenieria_sogamoso/article/view/14270 |
