Labeling of transgenic foods in Colombia and the power of information
The importance of labeling transgenic foods lies in the fact that labels constitute the communication mechanism between the producer and the consumer of a food; information that gives people the possibility to make rational decisions regarding food consumption, however, the omission regarding the ma...
Huvudupphovsman: | Aguilera A., Johanna Katherine |
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Materialtyp: | Online |
Språk: | spa |
Publicerad: |
Universidad Pedagógica y Tecnológica de Colombia
2022
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Ämnen: | |
Länkar: | https://revistas.uptc.edu.co/index.php/derecho_realidad/article/view/14642 |
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