Baking the Nation: Women as Nation-Builders in 19th Century Colombia
This article explores how women contributed to theconstruction of the nation through the transformation ofculinary culture. Women from both elite and popular sectors undertook to change daily habits with the aim of creating a modern society that could foster the republican project. The article analy...
Main Author: | Blanco Estupiñán, Angélica María |
---|---|
Format: | Online |
Language: | spa |
Published: |
Universidad Pedagógica y Tecnológica de Colombia
2024
|
Subjects: | |
Online Access: | https://revistas.uptc.edu.co/index.php/historia_memoria/article/view/14810 |
- Similar Items
-
The sacrifices of the body: Configuration, forms and evolution of the memories of Blas de Lezo in 18th and 19th century Spain
by: Soriano Muñoz, Nuria, et al.
Published: (2019) -
Food in the Book «HACE TIEMPOS» by Tomás Carrasquilla. An Overview of Antioquian Cuisine from below in Times of Modernisation, 1870-1930
by: Sierra Muñoz, Luis Fernando
Published: (2023) -
Press, publicity and masculinities through the Madrid newspaper El Álbum Ibero-Americano (1890-1909)
by: Simón Alegre, Ana I.
Published: (2021) -
Race as a Historical Category in the 15th Century? Gender Coloniality and the Unfaithful Canarian Women
by: González Carracedo, Laura Sabina
Published: (2024) -
The sacralization of the medical act. Ethical and professional values between medicine and pharmacy, Colombia, 1894-1914
by: Márquez Valderrama, Jorge, et al.
Published: (2021)