The Flavour of Memories, Survival Tactics and Taste Memory of the Holodomor Victims (1932-1933)

The article analyses the food practices of the farmer population located in the forest-steppe region of Ukraine during the artificial famine that took place between the fall of 1932 and the spring of 1933, known as the Holodomor. For the study, forty archived testimonies were analysed from a phenome...

詳細記述

書誌詳細
第一著者: Vasquez Zarate, G. Angelica
フォーマット: Online
言語:spa
出版事項: Universidad Pedagógica y Tecnológica de Colombia 2023
主題:
オンライン・アクセス:https://revistas.uptc.edu.co/index.php/historia_memoria/article/view/14835

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