Review. Applications of whey and its proteins derivatives
Abstract Whey was discovered about 3,000 years ago as a by-product of the dairy industry (mainly cheese) and for years it was considered a liquid waste, used as animal feed or simply dumped into rivers. However, today the use of whey allows it to be recognized as a nutritional ingredient with high a...
Main Authors: | Aponte Colmenares, Angela Patricia, Prieto Suárez, Gloria Astrid, Castellanos Báez, Yeimy Tatiana, Muvdi Nova, Carlos de Jesús, Yurievich Sakharov, Iván |
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פורמט: | Online |
שפה: | spa |
יצא לאור: |
Universidad Pedagógica y Tecnológica de Colombia
2023
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נושאים: | |
גישה מקוונת: | https://revistas.uptc.edu.co/index.php/ciencia_en_desarrollo/article/view/15002 |
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