Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit
Edaphic conditions are determinant factors of fruit quality at harvest. The objective was to establish which edaphic variables influence fruit harvest and to determine the influence of these variables on some physicochemical and physiological characteristics of ‘Horvin’ plum fruits at harvest. In th...
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| Format: | Online |
| Language: | eng |
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Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2022
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| Online Access: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15180 |
| _version_ | 1801706306476703744 |
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| author | Orjuela-Angulo, Mayerlin Dussán-Sarria, Saúl Camacho-Tamayo, Jesús Hernán |
| author_facet | Orjuela-Angulo, Mayerlin Dussán-Sarria, Saúl Camacho-Tamayo, Jesús Hernán |
| author_sort | Orjuela-Angulo, Mayerlin |
| collection | OJS |
| description | Edaphic conditions are determinant factors of fruit quality at harvest. The objective was to establish which edaphic variables influence fruit harvest and to determine the influence of these variables on some physicochemical and physiological characteristics of ‘Horvin’ plum fruits at harvest. In the municipality of Nuevo Colon (Boyaca, Colombia), records of two harvests were made in four locations during 2015 and 2016. Ten trees per row and twenty trees per location were marked, for a total of 80 trees for the four locations. For the chemical soil analyses, four samples were taken per location at a depth between 20 and 30 cm, for a total of 16 soil samples. For the physical analysis, 6 samples were taken per location at a depth between 20 and 30 cm, for a total of 24 soil samples. The results showed that the bulk density in the four locations was high, which is evidence of high levels of compaction in each location, resulting in low fruit development at harvest. A relationship was found with fruits at harvest in characteristics such as weight and diameter for some chemical variables, such as pH, phosphorus, cation exchange capacity, calcium, magnesium, potassium, zinc, copper, boron and sulfur. |
| format | Online |
| id | oai:oai.revistas.uptc.edu.co:article-15180 |
| institution | Revista Colombiana de Ciencias Hortícolas |
| language | eng |
| publishDate | 2022 |
| publisher | Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC |
| record_format | ojs |
| spelling | oai:oai.revistas.uptc.edu.co:article-151802023-04-03T19:56:50Z Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit Efecto de algunas condiciones edáficas sobre las características fisicoquímicas y fisiológicas del fruto del ciruelo ‘Horvin’ Orjuela-Angulo, Mayerlin Dussán-Sarria, Saúl Camacho-Tamayo, Jesús Hernán Fruit quality Harvest day Physicochemical soil analysis Bulk density Stone fruit Fruits Calidad del fruto Día de cosecha Análisis físico-químico del suelo Densidad aparente Frutas de hueso Frutas Edaphic conditions are determinant factors of fruit quality at harvest. The objective was to establish which edaphic variables influence fruit harvest and to determine the influence of these variables on some physicochemical and physiological characteristics of ‘Horvin’ plum fruits at harvest. In the municipality of Nuevo Colon (Boyaca, Colombia), records of two harvests were made in four locations during 2015 and 2016. Ten trees per row and twenty trees per location were marked, for a total of 80 trees for the four locations. For the chemical soil analyses, four samples were taken per location at a depth between 20 and 30 cm, for a total of 16 soil samples. For the physical analysis, 6 samples were taken per location at a depth between 20 and 30 cm, for a total of 24 soil samples. The results showed that the bulk density in the four locations was high, which is evidence of high levels of compaction in each location, resulting in low fruit development at harvest. A relationship was found with fruits at harvest in characteristics such as weight and diameter for some chemical variables, such as pH, phosphorus, cation exchange capacity, calcium, magnesium, potassium, zinc, copper, boron and sulfur. Las condiciones edáficas son factores determinantes de la calidad del fruto en la cosecha. El objetivo fue establecer cuáles variables edáficas influyen en la cosecha de frutos, y determinar la influencia de estas variables en algunas características fisicoquímicas y fisiológicas de los frutos de ciruela ‘Horvin’ al momento de la cosecha. En el municipio de Nuevo Colón (Boyacá, Colombia) se realizaron registros de dos cosechas en cuatro localidades durante los años 2015 y 2016. Se marcaron diez árboles por surco y veinte árboles por localidad para un total de 80 árboles para las cuatro localidades. Para los análisis químicos de suelo se tomaron cuatro muestras por localidad a una profundidad entre 20 y 30 cm, para un total de 16 muestras de suelo. Para el análisis físico se tomaron 6 muestras por localidad, a una profundidad entre 20 y 30 cm, para un total de 24 muestras de suelo. Los resultados mostraron que la densidad aparente en las cuatro localidades es alta, lo que evidencia altos niveles de compactación en cada localidad, y por ende poco desarrollo de frutos al momento de la cosecha. En cuanto a algunas variables químicas como pH, fósforo, capacidad de intercambio catiónico, calcio, magnesio, potasio, zinc, cobre, boro y azufre, se encontró relación con el fruto a la cosecha en características como peso y diámetro. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2022-09-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Text Texto application/pdf https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15180 10.17584/rcch.2022v16i3.15180 Revista Colombiana de Ciencias Hortícolas; Vol. 16 No. 3 (2022); e15180 Revista Colombiana de Ciencias Hortícolas; Vol. 16 Núm. 3 (2022); e15180 Revista Colombiana de Ciencias Hortícolas; Vol. 16 No 3 (2022); e15180 Revista Colombiana de Ciencias Hortícolas; V. 16 N. 3 (2022); e15180 Revista Colombiana de Ciencias Hortícolas; v. 16 n. 3 (2022); e15180 2422-3719 2011-2173 eng https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15180/12676 Colombia; Boyaca; Nuevo Colon Colombia; Boyacá; Nuevo Colón Copyright (c) 2022 Revista Colombiana de Ciencias Hortícolas http://creativecommons.org/licenses/by-nc-sa/4.0 |
| spellingShingle | Fruit quality Harvest day Physicochemical soil analysis Bulk density Stone fruit Fruits Calidad del fruto Día de cosecha Análisis físico-químico del suelo Densidad aparente Frutas de hueso Frutas Orjuela-Angulo, Mayerlin Dussán-Sarria, Saúl Camacho-Tamayo, Jesús Hernán Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit |
| title | Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit |
| title_alt | Efecto de algunas condiciones edáficas sobre las características fisicoquímicas y fisiológicas del fruto del ciruelo ‘Horvin’ |
| title_full | Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit |
| title_fullStr | Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit |
| title_full_unstemmed | Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit |
| title_short | Effect of some edaphic conditions on physicochemical and physiological characteristics of ‘Horvin’ plum fruit |
| title_sort | effect of some edaphic conditions on physicochemical and physiological characteristics of horvin plum fruit |
| topic | Fruit quality Harvest day Physicochemical soil analysis Bulk density Stone fruit Fruits Calidad del fruto Día de cosecha Análisis físico-químico del suelo Densidad aparente Frutas de hueso Frutas |
| topic_facet | Fruit quality Harvest day Physicochemical soil analysis Bulk density Stone fruit Fruits Calidad del fruto Día de cosecha Análisis físico-químico del suelo Densidad aparente Frutas de hueso Frutas |
| url | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15180 |
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