Competitive advantage of fruit and vegetable SMEs in Colombia: role of open innovation and entrepreneurial orientation

This research studies the underlying effects of open innovation on the relationship between entrepreneurial orientation and competitive advantage. The hypotheses were tested using structural equations in PLS-SEM for the data collected in a Likert scale instrument, to a sample of 102 fruit and vegeta...

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Détails bibliographiques

Auteurs principaux:	Echeverri-Romero, Rubén Darío, Silva-Castellanos, Tulio Ferney, Ruano-Arcos, Leidi Dayely, Sánchez-Álvarez, Jherónimo, Ordóñez-Tovar, Isabel Daniela
Format:	Online
Langue:	spa
Publié:	Universidad Pedagógica y Tecnológica de Colombia 2022
Sujets:	open innovation; competitive advantage; entrepreneurial orientation; fruit and vegetable SMEs innovación abierta; ventaja competitiva; orientación emprendedora; Pymes hortofrutícolas
Accès en ligne:	https://revistas.uptc.edu.co/index.php/investigacion_duitama/article/view/15256