Women's Empowerment: Evidence from the Corn-Tortilla Value Chain in the Central Valley’s Region and the Isthmus of Tehuantepec, Oaxaca, Mexico.
This article explores the level of Women’s Empowerment (W’E) from six empowerment domains: decision-making, autonomy, access and control of resources, community participation, and participation in business management, within the context of the corn-tortilla value chain. A semi-structured questionnai...
Главные авторы: | Sánchez-Soriano, Marbella, Toledo-López, Arcelia, Acevedo-Martínez, Jorge Antonio, Cruz-Cabrera, Blasa Celerina |
---|---|
Формат: | Online |
Язык: | spa |
Опубликовано: |
Unidad Editorial UPTC
2023
|
Предметы: | |
Online-ссылка: | https://revistas.uptc.edu.co/index.php/inquietud_empresarial/article/view/15507 |
- Схожие документы
-
Ethnomatematical connections between geometric concepts in the making of tortillas from Chilpancingo, Mexico
по: Rodríguez-Nieto, Camilo Andrés
Опубликовано: (2021) -
The economic empowerment of women in Colombia and Argentina: an analysis of human rights and public policy
по: Mora Cuervo, Ruth Astrid
Опубликовано: (2019) -
Empowerment of social movements: alternative of warranty of human rights against citizenship as individualistic and excluding policy identity at the service of neoliberalism
по: Carreño Blanco, Luz Elena
Опубликовано: (2016) -
Women as Transformative Agents of Agricultural and Rural Development
по: Ávila Garavito, Diana Carolina
Опубликовано: (2023) -
In situ digestibility of corn stover’ treated with fibrolytic enzymes
по: López-Inzunza, Hugo de Jesús, и др.
Опубликовано: (2017)