Effect of different sowing densities and substrates on the growth of arugula seedlings

Effect of different sowing densities and substrates on the growth of arugula seedlings

Arugula is known for the spicy flavour of its leaves, and it is an important crop due to its high productivity and multiple harvests per year. However, seedling quality may limit its production. This study examined arugula seedling emergence and production at different sowing densities and substrate...

Descrizione completa

Dettagli Bibliografici
Autori principali:	Menegaes, Janine Farias, Fiorin, Tatiana Tasquetto
Natura:	Online
Lingua:	eng
Pubblicazione:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2023
Soggetti:	Eruca vesicaria subsp. sativa (Miller) Thell. Formation of tufts Clod structure Seedling production Vegetables Formación de mechones Estabilidad del terrón Producción de plántulas Vegetales
Accesso online:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15648

Documenti analoghi

Carciniculture solid waste increases the morphophysiological characteristics of tomato seedlings
di: Lopes, Brenna Karelly Almeida, et al.
Pubblicazione: (2021)

Evaluation of N-P-K-Ca-Mg dynamics in plum (Prunus salicina Lindl.) var. Horvin under nursery conditions
di: Orduz-Ríos, Francisco, et al.
Pubblicazione: (2020)

Pre-depulping and depulping treatments and the emergence of queen palm seeds (Syagrus romanzoffiana [Cham.] Glassman)
di: Nascimento, Lucas Marquezan, et al.
Pubblicazione: (2019)

Effects of indolebutyric acid, stem cutting positions and substrates on the vegetative propagation of Stevia rebaudiana Bertoni
di: Pigatto, Guilherme Bortoloso, et al.
Pubblicazione: (2018)

Bovine paratuberculosis, literature review
di: Buitrago-López, Alejandra, et al.
Pubblicazione: (2021)

Optimal temperature for germination and seedling development of cowpea seeds
di: Barros, Juliane Rafaele Alves, et al.
Pubblicazione: (2020)

Effects of indolebutyric acid, stem cutting positions and substrates on the vegetative propagation of Stevia rebaudiana Bertoni
di: Bortoloso Pigatto, Guilherme, et al.
Pubblicazione: (2019)

Efecto del compost de residuos orgánicos domiciliares, vegetales y estiércol en el crecimiento de lechuga
di: Da CostaFerreira, Daianni Ariane, et al.
Pubblicazione: (2019)

Effect of organic residue compost made from household waste, plant residues and manure on the growth of lettuce
di: Ferreira, Daianni Ariane da Costa, et al.
Pubblicazione: (2018)

Biomass and nutritional quality of four varieties of alfalfa to be introduced in Pamplona, Colombia
di: Capacho-Mogollón, Alfonso Eugenio, et al.
Pubblicazione: (2018)

Morpho-agronomic variability in rice genotypes in the Central Pacific, Costa Rica
di: Zuniga Orozco, Andres, et al.
Pubblicazione: (2022)

Efecto de las giberelinas en la propagación de tomate (Solanum lycopersicum L.) bajo diferentes sustratos enriquecidos con fertilizante
di: Fraile-Robayo, Ana Lucía, et al.
Pubblicazione: (2013)

Insecticidal and phytotoxic activity of essential oil from Colombian Eryngium foetidum L.
di: Rodríguez-Orozco, Víctor, et al.
Pubblicazione: (2023)

Development and root morphology of passion fruit in different substrates
di: Valle, Karminne Dias Do, et al.
Pubblicazione: (2019)

El semillero CODEL: una experiencia de construcción interdisciplinar a partir de un grupo de investigación
di: Maria Stella Arenas Gómez, Dolly Yazmín Camacho Corredor;
Pubblicazione: (2008)

Cucurbita pepo var. Scallop seedlings response to phosphoric fertilization
di: Castagnino, Ana María, et al.
Pubblicazione: (2011)

Potential use of electrochemically synthesized silver nanoparticles on rice panicle blight pathogen, Burkholderia glumae
di: Chaves-Bedoya, Giovanni, et al.
Pubblicazione: (2022)

Effectiveness of reduced doses of flumioxazin herbicide at weed control in direct sow onions
di: Melo, Christiane Augusta Diniz, et al.
Pubblicazione: (2019)

Aprovechamiento de tallos de Cannabis sativa por pretratamiento termoquímico e hidrólisis enzimática
di: Pérez Aguilar, Juan Alejandro, et al.
Pubblicazione: (2024)

Germination and emergence of lettuce at elevated temperatures
di: Lemos Neto, Hozano de Souza, et al.
Pubblicazione: (2018)

Biomasa y calidad nutricional de cuatro variedades de alfalfa para introducir en Pamplona, Colombia
di: Capacho Mogollón, Alfonso Eugenio, et al.
Pubblicazione: (2018)

Growth analysis of green-leaf lettuce under different sources and doses of organic and mineral fertilization
di: Ribeiro, Rúbia Rejane, et al.
Pubblicazione: (2019)

Fitting a logistic growth model to yield traits in lettuce cultivars growing in summer
di: Carini, Fernanda, et al.
Pubblicazione: (2020)

The productivity and competitiveness of the children’s apparel industry in Bucaramanga, in the dynamics of strategic management
di: Niño, Ofelia Gómez
Pubblicazione: (2011)

Essential oil of Lippia alba (Mill.) N.E.Br. influences the germination, vigor and emergence of lettuce seeds
di: Thiesen, Leonardo Antonio, et al.
Pubblicazione: (2019)

Dinámica nutricional de cacao bajo diferentes tratamientos de fertilización con N, P y K en vivero
di: Fernández Lizarazo, John Cristhian, et al.
Pubblicazione: (2017)

Study of silvopastoral systems as an alternative for the sustainable management of livestock
di: Arciniegas-Torres, Sandra Patricia, et al.
Pubblicazione: (2018)

Evaluación del efecto de un biofertilizante ligado a un soporte orgánico mineral en un cultivo de lechuga en la Sabana de Bogotá bajo condiciones de invernadero
di: Castellanos S., Diana Edith, et al.
Pubblicazione: (2015)

Management of the production of the papaya crop (Cariac, papaya L.) in the colombian lower tropics
di: Martínez Quintero, Efraín; Universidad Pedagógica y Tecnológica de Colombia, et al.
Pubblicazione: (2023)

Sustainable use of bees as a strategy to promote conservation and reconversion of activities in strategic areas within the jurisdiction of CORPOCHIVOR (Colombia)
di: Martínez Beltràn, Pedro Adrián
Pubblicazione: (2023)

Towards investigative training in the business administration programme of the universidad de la Amazonia (2021-2028), Caquetá - Colombia
di: Pardo-Rozo, Yelly Yamparli, et al.
Pubblicazione: (2022)

Working days series in Colombia: an application to industrial growth adjustment
di: García, Álvaro Montenegro
Pubblicazione: (2014)

Relationship between the levels of knowledge and management of production costs of the managers of the Colombian gastronomic sector
di: Eslava-Zapata, Rolando, et al.
Pubblicazione: (2022)

Selection and evaluation of gene-edited knockout mutants of AtAAP2 and AtCRF4 homologs of rice for agronomic nitrogen use efficiency (ANUE)
di: Wakatabi, Kentaro, et al.
Pubblicazione: (2023)

Development and root morphology of passion fruit in different substrates
di: Valle, Karminne Dias do, et al.
Pubblicazione: (2018)

Economical and financial evaluation of the onion bulb agroindustry at the high Chicamocha's watering district
di: Sanabria Neira, Nancy Cristina, et al.
Pubblicazione: (2012)

Productive performance of Brangus cattle at weaning in grazing conditions in Colombia
di: Motta-Delgado, Pablo Andrés, et al.
Pubblicazione: (2014)

Blackberry Production in México: Analysis of Profitability and Comparative Advantage
di: Zamora Torres, América Ivonne, et al.
Pubblicazione: (2023)

Production as Origen of Surplus-Value in Marxist Theory
di: Boundi Chraki, Fahd
Pubblicazione: (2017)

El desplazamiento forzado y el despojo de la tierra: efectos de un modelo capitalista de producción en Boyacá periodo 1997 – 2007
di: Galindo, Winston González
Pubblicazione: (2009)