Anchico-Jojoa, W., Peixoto, J. R., & Oliveira Júnior, A. A. D. (2023). Physicochemical characterization and antioxidant capacity of quinoa progenies from Colombia, Brazil and Ecuador produced in the Brazilian Savanna. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC.
Čikaški stil citiranja (17. izdanje)Anchico-Jojoa, Wilson, José Ricardo Peixoto, i Antônio Alves De Oliveira Júnior. Physicochemical Characterization and Antioxidant Capacity of Quinoa Progenies from Colombia, Brazil and Ecuador Produced in the Brazilian Savanna. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC, 2023.
MLA način citiranja (9. izdanje)Anchico-Jojoa, Wilson, et al. Physicochemical Characterization and Antioxidant Capacity of Quinoa Progenies from Colombia, Brazil and Ecuador Produced in the Brazilian Savanna. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC, 2023.