Physicochemical characterization and antioxidant capacity of quinoa progenies from Colombia, Brazil and Ecuador produced in the Brazilian Savanna

Physicochemical characterization and antioxidant capacity of quinoa progenies from Colombia, Brazil and Ecuador produced in the Brazilian Savanna

In agroindustry, quinoa is considered a functional food due to its health benefits. However, it is necessary to identify genotypes that have better physicochemical characteristics and high antioxidant capacity for selection in breeding programs. This study aimed to evaluate the physicochemical compo...

Bibliografski detalji
Glavni autori:	Anchico-Jojoa, Wilson, Peixoto, José Ricardo, Oliveira Júnior, Antônio Alves De
Format:	Online
Jezik:	eng
Izdano:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2023
Teme:	Protein Carbohydrates Ash Lipids Chenopodium quinoa Willd. Pseudocereals Proteína Carbohidratos Cenizas Lípidos Pseudocereales
Online pristup:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15696

Slični predmeti

Calculation of the thermal units for 13 codes of the BBCH scale of 12 progenies of quinoa in the growing conditions of the Brazilian savanna
od: Anchico-Jojoa, Wilson, i dr.
Izdano: (2021)

Agronomic evaluation of quinoa intercropped with coffee at an altitude of 1,800 m a.s.l.
od: Anchico-Jojoa, Wilson, i dr.
Izdano: (2023)

Boletín divulgativo variedades de quinua en Boyacá
od: Manjarres Hernández, Elsa Helena, i dr.
Izdano: (2023)

Life-cycle analysis of the publications in quinoa (Chenopodium quinoa Willd) production, by S-curve
od: García-Parra, Miguel Ángel, i dr.
Izdano: (2019)

Manejo integrado del cultivo, transformación e innovación en el cultivo de quinua : una alternativa sostenible, social y económica en el sector agrícola
od: Avila Bohórquez, Edna Milena, i dr.
Izdano: (2024)

An approximation to the study of the relationship between starch concentration in the tree and its effect on fruit retention in avocado cv. Hass in the Andean tropics of Caldas, Colombia
od: Arias-García, Juan Sebastián, i dr.
Izdano: (2023)

Characterization and lipid profile of oil from microalgae
od: Tejeda-Benítez, Lesly, i dr.
Izdano: (2015)

Gasification of coal, Chenopodium Album biomass, and co-gasification of a coal-biomass mixture by thermogravimetric-gas analysis
od: Ardila-Barragán, Marco Antonio, i dr.
Izdano: (2019)

Effect of plant growth promoting bacteria on the phenology of the Amarilla maranganí quinoa cultivar
od: Amado-Rodríguez, Jeimmi Liliana, i dr.
Izdano: (2022)

Aspectos fisiológicos y de aprovechamiento de Acacia mangium Willd. Una revisión
od: Reyes M., Giovanni, i dr.
Izdano: (2019)

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od: Vega Contreras, Nelson Alfonso, i dr.
Izdano: (2021)

Review. Applications of whey and its proteins derivatives
od: Aponte Colmenares, Angela Patricia, i dr.
Izdano: (2023)

Pozzolanic benefit of fly ash and steel slag blends in the development of uniaxial compressive strength of lime stabilized soil
od: James, Jijo, i dr.
Izdano: (2018)

Zeolitas Sódicas y Potásicas a partir de Cenizas Volantes Provenientes de la Combustion del Carbón de la Termoeléctrica Termotasajero S.A.S
od: Carreño Flórez, Edgar Farid, i dr.
Izdano: (2019)

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od: PARDO ECHEVERRIA, LIZ CAROLINA
Izdano: (2016)

Stratigraphy of the volcanic deposits in the high catchment of mayo river, department of Nariño
od: Naranjo-Henao, José Luis, i dr.
Izdano: (2010)

Morphological and structural characterization of fly ash powders
od: Peña-Rodríguez, Gabriel, i dr.
Izdano: (2014)

Strength benefit of sawdust/wood ash amendment in cement stabilization of an expansive soil
od: James, Jijo
Izdano: (2019)

Caracterización funcional de la almendra de las semillas de mango [Mangifera indica L.]. (Functional Characterization of Mango Seeds Kernel [Mangifera indica L.].)
od: Chaparro Acuña, S. P., i dr.
Izdano: (2015)

Synthesis of Zβ From Fly Ashes, Used In Controlled Release Of Nitrates
od: García Barrero, Jenny Andrea, i dr.
Izdano: (2020)

Compositional quality of food obtained with solid state fermentation: potato and carrot
od: Rodríguez-Salgado, Angela Mireya, i dr.
Izdano: (2019)

Evaluation of byproducts of Solanum tuberosum and Daucus carota by FES as an alternative in animal feed
od: Caro Cusba, Nidia Lorena, i dr.
Izdano: (2021)

Determination of the nutritional value of blocks with different inclusion percentages of Sambucus peruviana and Zea mays
od: Rodríguez-Molano, Carlos Eduardo, i dr.
Izdano: (2018)

Characterization of flying ashes of a thermoelectric plant for its possible use as an additive in the manufacture of cement
od: Bautista-Ruiz, William Alexander, i dr.
Izdano: (2017)

Production and purification of recombinant bovine osteopontin using Escherichia coli as a Cell Factory
od: Brijaldo Villamizar, Angela Patricia, i dr.
Izdano: (2022)

Chemical composition of earthworm (Eisenia foetida) co-dried with vegetable meals as an animal feed
od: Pérez Corría, Kirenia, i dr.
Izdano: (2019)

Selection of stevia elite genotypes aiming at the development of cultivars adapted to the Brazilian Savanna
od: Castro, Fellipe Celestino de, i dr.
Izdano: (2022)

Could the production region influence the quality and antioxidant activity of cashew apple?
od: Almeida, Maria Lucilania Bezerra, i dr.
Izdano: (2022)

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od: Tellez-Rocha, Nathaly, i dr.
Izdano: (2021)

ANTIOXIDANT ACTIVITY OF NON-PSYCHOACTIVE CANNABIS VARIETIES FROM NORTH CAUCA, COLOMBIA
od: Arango Romero, Paola Andrea, i dr.
Izdano: (2024)

Chemical Composition of Earthworm (Eisenia foetida) Co-Dried with Vegetable Meals as an Animal Feed
od: Pérez-Corría, Kirenia, i dr.
Izdano: (2019)

Simulación por el método Monte Carlo de la difusión de progenie del 222Rn en vidrio
od: Olaya Dávila, Hernán, i dr.
Izdano: (2021)

NaCl-salinity effect of on the growth and development of Chenopodium quinoa Willd plants
od: García, Miguel Angel, i dr.
Izdano: (2018)

Capacity Citizen's Participation of the People Users of Marihuana in Bogotá - Colombia
od: Triana-Velázquez, Oscar David
Izdano: (2017)

Evaluation of the antioxidant effect of polyphenolic extract of mango almond (Mangifera indica Var. Magdalena river)
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Izdano: (2021)

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od: Mizuno, Andrea Muñoz, i dr.
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od: Valdelamar-Zapata, Jhon Alexander, i dr.
Izdano: (2015)

Characterization of the logistical capacities in the strawberry producing agricultural associations in the municipalities of Soacha and Sibaté
od: Barrera Bello, Laura Nataly, i dr.
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od: Quintero-Chamorro, Jairo Alejandro, i dr.
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