Technical and economic study of commercial varieties of green beans with plastic mulch

Green beans are consumed worldwide due to their healthy nutritional properties. These are an important part of the modern “Grab-and-Go” diet, along with the traditional diet. Green beans are rich in protein, vitamins, fiber, folic acid and numerous minerals. In Colombia, the production of green bean...

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Detalles Bibliográficos

Autores principales:	Ospina-Ruiz, Andrés Mauricio, Hurtado-Salazar, Alejandro, Ceballos-Aguirre, Nelson
Formato:	Online
Lenguaje:	eng
Publicado:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2023
Materias:	Phaseolus vulgaris L. Plasticulture Productivity Profitability Yield components Green bean Plasticultura Productividad Rentabilidad Componentes del rendimiento Habichuela
Acceso en línea:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/15733