Determinants for Disease Management in Cacao (Theobroma cacao L.) in Southern Córdoba, Colombia

Determinants for Disease Management in Cacao (Theobroma cacao L.) in Southern Córdoba, Colombia

The southern region of Córdoba has included the cultivation of cocoa within the offer of agricultural products for about two decades, motivated by the action of public and private entities in the agricultural sector. Although their yields are very close to the national average, they have decreased i...

Fuld beskrivelse

Bibliografiske detaljer
Main Authors:	Martínez-Reina, Antonio María, Tordecilla-Zumaqué, Lilibet, Ballesteros-Leal, Henry Andrés, Rodríguez-Pinto, María del Valle, Grandett-Martínez, Liliana María, Díaz-Cabadíaz, Abelardo
Format:	Online
Sprog:	spa
Udgivet:	Universidad Pedagógica y Tecnológica de Colombia 2023
Fag:	Adoption Pest control Yields Profitability Cacao Adopción Control de plagas Rendimientos Rentabilidad
Online adgang:	https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/15834

Lignende værker

Analyzing the Transaction Costs of Cocoa (Theobroma cacao) Grown in Southern Córdoba, Colombia
af: Martínez-Reina, Antonio María, et al.
Udgivet: (2023)

Desempeño fisiológico de nueve genotipos de cacao (Theobroma cacao L.) bajo la sombra de tres especies forestales en Santander, Colombia
af: Agudelo Castañeda, Genaro Andrés, et al.
Udgivet: (2019)

Sensory analysis of cacao liquor (Theobroma cacao L.) in cultivars with different origins grown in the Colombian tropics
af: Martínez-Guerrero, Nubia Consuelo, et al.
Udgivet: (2023)

Control in vivo de Moniliophthora roreri en Theobroma cacao, utilizando polisulfuro de calcio y silicosulfocálcico
af: Ochoa Fonseca, Lyda Esperanza, et al.
Udgivet: (2018)

Morphological characterization of elite cacao trees (Theobroma cacao L.) in Tumaco, Nariño, Colombia
af: Ballesteros P., William, et al.
Udgivet: (2016)

Control in vivo de Moniliophthora roreri en Theobroma cacao, utilizando polisulfuro de calcio y silicosulfocálcico
af: Ochoa-Fonseca, Lyda Esperanza, et al.
Udgivet: (2017)

Agronomic response of cocoa mucilago (Theobroma cacao L.) in maize culture (Zea mays L.)
af: Sánchez-Olaya, Diana Maria, et al.
Udgivet: (2019)

Evaluación de las características físicas y sensoriales de licor de cacao asociadas a modelos de siembra
af: Moreno Martínez, Edith, et al.
Udgivet: (2019)

The Grain of the Gods. Production Chain and Circulation of the Cacao of the Government of Girón in the Internal Neogranadino Market 1770-1810
af: Bedolla Acevedo, Jason Andrés
Udgivet: (2023)

Physiological performance of nine cacao (Theobroma cacao L.) genotypes under the shadow of three forest species in Santander, Colombia
af: Agudelo-Castañeda, Genaro Andrés, et al.
Udgivet: (2018)

In vitro effect of cocoa leachates on growth and development of Moniliophthora roreri ([Cif.] H.C. Evans et al.) isolated from Theobroma cacao (L.)
af: Gómez-Gutierrez, Sandra Victoria, et al.
Udgivet: (2022)

Typology of Pea Producers (Pisum sativum L.) in the Municipalities of Córdoba and Puerres, Nariño, Colombia
af: Zuluaga-Mogollón, María Victoria, et al.
Udgivet: (2023)

Analysis of economic losses due to diseases in the buffalo production system in the department of Córdoba, Colombia
af: Martinez Reina, Antonio Maria, et al.
Udgivet: (2021)

Dinámica nutricional de cacao bajo diferentes tratamientos de fertilización con N, P y K en vivero
af: Fernández Lizarazo, John Cristhian, et al.
Udgivet: (2017)

Cuantificación de cadmio en cacao proveniente del Occidente de Boyacá por la técnica analítica de voltamperometría
af: Niño Bernal, Iván Darío
Udgivet: (2016)

Analysis of innovations and practices in the cultivation of arracacha in Cajamarca, Colombia
af: Navarro-Niño, Diego Alberto, et al.
Udgivet: (2024)

Green beans Obonuco Andina and Obonuco San Isidro as productive alternatives for the substitution of illicit crops in the south of Colombia
af: Zuluaga-Mogollón, María Victoria, et al.
Udgivet: (2019)

Análisis económico del sector cacaotero en Norte de Santander, Colombia y a nivel internacional
af: Vásquez Barajas, Eduardo Felipe, et al.
Udgivet: (2018)

Barreras a la internalización del sector cacaotero del occidente de Boyacá
af: Sánchez Alarcón, Oscar Iván, et al.
Udgivet: (2024)

Characterization of biosecurity system in poultry farms, in the municipality of Chinácota, Norte de Santander
af: Solano Rojas, Rito Arnulfo
Udgivet: (2021)

Environmental sustainability and waste management in cocoa production systems in the southwest of Boyacá-Colombia
af: Vargas Martínez, Andrés Felipe, et al.
Udgivet: (2021)

Liming applications and the SPAD chlorophyll index and stomatal conductance in cocoa exposed to cadmium in the soil
af: Suárez-Parra, Karen Victoria, et al.
Udgivet: (2022)

Physicochemical Changes In The Fermentation And Drying of Cocoa Materials In Colombia
af: López Hernández, Martha del Pilar, et al.
Udgivet: (2022)

Cowpea Bean (Vigna unguiculata L. Walp): socioeconomic and technological perspective in the Colombian Caribbean: Economic and technological analysis of Caupí bean productio
af: MARTINEZ REINA, Antonio Maria, et al.
Udgivet: (2020)

Economical and financial evaluation of the onion bulb agroindustry at the high Chicamocha's watering district
af: Sanabria Neira, Nancy Cristina, et al.
Udgivet: (2012)

Productive performance of Brangus cattle at weaning in grazing conditions in Colombia
af: Motta-Delgado, Pablo Andrés, et al.
Udgivet: (2014)

Blackberry Production in México: Analysis of Profitability and Comparative Advantage
af: Zamora Torres, América Ivonne, et al.
Udgivet: (2023)

Current State of Cocoa Plantation: A Review of its Main Limitations
af: Antolinez Sandoval, Eduar Yovany, et al.
Udgivet: (2020)

Morfoagronomic study of cacao materials (Theobroma cacao L.) from different production areas in Colombia
af: López Hernández, Martha del Pilar, et al.
Udgivet: (2021)

Evaluation of the Physical and Sensory Characteristics of Cocoa Liquor Associated with Sowing Models
af: Moreno-Martínez, Edith, et al.
Udgivet: (2019)

The Economy and Colonial Foreign Trade of Venezuela Before the Independence
af: Torres- Reina, Danilo
Udgivet: (2023)

Complementary foliar fertilization improves the yield, health and profitability of cocoa in rainfed agroecosystems
af: Bravo Palma, Erick Humberto, et al.
Udgivet: (2022)

Postharvest quality of tomato fruits bagged with nonwoven fabric (TNT)
af: Luiz Pastori, Patrik, et al.
Udgivet: (2017)

Rural Extension: The Vital Linkage Between Research and Agricultural Production. Coffee Experiences
af: Sierra Sánchez, Néstor Fabián
Udgivet: (2023)

Evaluación de epicatequina, teobromina y cafeína en cáscaras de cacao (Theobroma cacao L.), determinación de su capacidad antioxidante
af: Sotelo C., Liliana, et al.
Udgivet: (2015)

Capital Structure: An Empirical Study of the Main Colombian Airlines
af: Vergara-Garavito, Judith Cecilia, et al.
Udgivet: (2020)

Postharvest quality of tomato fruits bagged with nonwoven fabric (TNT)
af: Pastori, Patrik Luiz, et al.
Udgivet: (2017)

Hidrodestrllates antifungal effect from Zingiber officinale Roscoe on Moniliophthora roreri (Cif 82 Par)
af: Joya-Dávila, José Gregorio, et al.
Udgivet: (2015)

Effect of the use of organic manure with biochar on the morphological characteristics of Theobroma cacao pods CCN51
af: Barrezueta Unda, Salomón, et al.
Udgivet: (2022)

Technical and economic study of commercial varieties of green beans with plastic mulch
af: Ospina-Ruiz, Andrés Mauricio, et al.
Udgivet: (2023)