Determinants for Disease Management in Cacao (Theobroma cacao L.) in Southern Córdoba, Colombia

Determinants for Disease Management in Cacao (Theobroma cacao L.) in Southern Córdoba, Colombia

The southern region of Córdoba has included the cultivation of cocoa within the offer of agricultural products for about two decades, motivated by the action of public and private entities in the agricultural sector. Although their yields are very close to the national average, they have decreased i...

Bibliografski detalji
Glavni autori:	Martínez-Reina, Antonio María, Tordecilla-Zumaqué, Lilibet, Ballesteros-Leal, Henry Andrés, Rodríguez-Pinto, María del Valle, Grandett-Martínez, Liliana María, Díaz-Cabadíaz, Abelardo
Format:	Online
Jezik:	spa
Izdano:	Universidad Pedagógica y Tecnológica de Colombia 2023
Teme:	Adoption Pest control Yields Profitability Cacao Adopción Control de plagas Rendimientos Rentabilidad
Online pristup:	https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/15834

Slični predmeti

Analyzing the Transaction Costs of Cocoa (Theobroma cacao) Grown in Southern Córdoba, Colombia
od: Martínez-Reina, Antonio María, i dr.
Izdano: (2023)

Desempeño fisiológico de nueve genotipos de cacao (Theobroma cacao L.) bajo la sombra de tres especies forestales en Santander, Colombia
od: Agudelo Castañeda, Genaro Andrés, i dr.
Izdano: (2019)

Sensory analysis of cacao liquor (Theobroma cacao L.) in cultivars with different origins grown in the Colombian tropics
od: Martínez-Guerrero, Nubia Consuelo, i dr.
Izdano: (2023)

Control in vivo de Moniliophthora roreri en Theobroma cacao, utilizando polisulfuro de calcio y silicosulfocálcico
od: Ochoa Fonseca, Lyda Esperanza, i dr.
Izdano: (2018)

Morphological characterization of elite cacao trees (Theobroma cacao L.) in Tumaco, Nariño, Colombia
od: Ballesteros P., William, i dr.
Izdano: (2016)

Control in vivo de Moniliophthora roreri en Theobroma cacao, utilizando polisulfuro de calcio y silicosulfocálcico
od: Ochoa-Fonseca, Lyda Esperanza, i dr.
Izdano: (2017)

Agronomic response of cocoa mucilago (Theobroma cacao L.) in maize culture (Zea mays L.)
od: Sánchez-Olaya, Diana Maria, i dr.
Izdano: (2019)

Evaluación de las características físicas y sensoriales de licor de cacao asociadas a modelos de siembra
od: Moreno Martínez, Edith, i dr.
Izdano: (2019)

The Grain of the Gods. Production Chain and Circulation of the Cacao of the Government of Girón in the Internal Neogranadino Market 1770-1810
od: Bedolla Acevedo, Jason Andrés
Izdano: (2023)

Physiological performance of nine cacao (Theobroma cacao L.) genotypes under the shadow of three forest species in Santander, Colombia
od: Agudelo-Castañeda, Genaro Andrés, i dr.
Izdano: (2018)

In vitro effect of cocoa leachates on growth and development of Moniliophthora roreri ([Cif.] H.C. Evans et al.) isolated from Theobroma cacao (L.)
od: Gómez-Gutierrez, Sandra Victoria, i dr.
Izdano: (2022)

Typology of Pea Producers (Pisum sativum L.) in the Municipalities of Córdoba and Puerres, Nariño, Colombia
od: Zuluaga-Mogollón, María Victoria, i dr.
Izdano: (2023)

Analysis of economic losses due to diseases in the buffalo production system in the department of Córdoba, Colombia
od: Martinez Reina, Antonio Maria, i dr.
Izdano: (2021)

Dinámica nutricional de cacao bajo diferentes tratamientos de fertilización con N, P y K en vivero
od: Fernández Lizarazo, John Cristhian, i dr.
Izdano: (2017)

Cuantificación de cadmio en cacao proveniente del Occidente de Boyacá por la técnica analítica de voltamperometría
od: Niño Bernal, Iván Darío
Izdano: (2016)

Analysis of innovations and practices in the cultivation of arracacha in Cajamarca, Colombia
od: Navarro-Niño, Diego Alberto, i dr.
Izdano: (2024)

Green beans Obonuco Andina and Obonuco San Isidro as productive alternatives for the substitution of illicit crops in the south of Colombia
od: Zuluaga-Mogollón, María Victoria, i dr.
Izdano: (2019)

Análisis económico del sector cacaotero en Norte de Santander, Colombia y a nivel internacional
od: Vásquez Barajas, Eduardo Felipe, i dr.
Izdano: (2018)

Barreras a la internalización del sector cacaotero del occidente de Boyacá
od: Sánchez Alarcón, Oscar Iván, i dr.
Izdano: (2024)

Characterization of biosecurity system in poultry farms, in the municipality of Chinácota, Norte de Santander
od: Solano Rojas, Rito Arnulfo
Izdano: (2021)

Environmental sustainability and waste management in cocoa production systems in the southwest of Boyacá-Colombia
od: Vargas Martínez, Andrés Felipe, i dr.
Izdano: (2021)

Liming applications and the SPAD chlorophyll index and stomatal conductance in cocoa exposed to cadmium in the soil
od: Suárez-Parra, Karen Victoria, i dr.
Izdano: (2022)

Physicochemical Changes In The Fermentation And Drying of Cocoa Materials In Colombia
od: López Hernández, Martha del Pilar, i dr.
Izdano: (2022)

Cowpea Bean (Vigna unguiculata L. Walp): socioeconomic and technological perspective in the Colombian Caribbean: Economic and technological analysis of Caupí bean productio
od: MARTINEZ REINA, Antonio Maria, i dr.
Izdano: (2020)

Economical and financial evaluation of the onion bulb agroindustry at the high Chicamocha's watering district
od: Sanabria Neira, Nancy Cristina, i dr.
Izdano: (2012)

Productive performance of Brangus cattle at weaning in grazing conditions in Colombia
od: Motta-Delgado, Pablo Andrés, i dr.
Izdano: (2014)

Blackberry Production in México: Analysis of Profitability and Comparative Advantage
od: Zamora Torres, América Ivonne, i dr.
Izdano: (2023)

Current State of Cocoa Plantation: A Review of its Main Limitations
od: Antolinez Sandoval, Eduar Yovany, i dr.
Izdano: (2020)

Morfoagronomic study of cacao materials (Theobroma cacao L.) from different production areas in Colombia
od: López Hernández, Martha del Pilar, i dr.
Izdano: (2021)

Evaluation of the Physical and Sensory Characteristics of Cocoa Liquor Associated with Sowing Models
od: Moreno-Martínez, Edith, i dr.
Izdano: (2019)

The Economy and Colonial Foreign Trade of Venezuela Before the Independence
od: Torres- Reina, Danilo
Izdano: (2023)

Complementary foliar fertilization improves the yield, health and profitability of cocoa in rainfed agroecosystems
od: Bravo Palma, Erick Humberto, i dr.
Izdano: (2022)

Postharvest quality of tomato fruits bagged with nonwoven fabric (TNT)
od: Luiz Pastori, Patrik, i dr.
Izdano: (2017)

Rural Extension: The Vital Linkage Between Research and Agricultural Production. Coffee Experiences
od: Sierra Sánchez, Néstor Fabián
Izdano: (2023)

Evaluación de epicatequina, teobromina y cafeína en cáscaras de cacao (Theobroma cacao L.), determinación de su capacidad antioxidante
od: Sotelo C., Liliana, i dr.
Izdano: (2015)

Capital Structure: An Empirical Study of the Main Colombian Airlines
od: Vergara-Garavito, Judith Cecilia, i dr.
Izdano: (2020)

Postharvest quality of tomato fruits bagged with nonwoven fabric (TNT)
od: Pastori, Patrik Luiz, i dr.
Izdano: (2017)

Hidrodestrllates antifungal effect from Zingiber officinale Roscoe on Moniliophthora roreri (Cif 82 Par)
od: Joya-Dávila, José Gregorio, i dr.
Izdano: (2015)

Effect of the use of organic manure with biochar on the morphological characteristics of Theobroma cacao pods CCN51
od: Barrezueta Unda, Salomón, i dr.
Izdano: (2022)

Technical and economic study of commercial varieties of green beans with plastic mulch
od: Ospina-Ruiz, Andrés Mauricio, i dr.
Izdano: (2023)