Agronomic evaluation of quinoa intercropped with coffee at an altitude of 1,800 m a.s.l.

Quinoa (Chenopodium quinoa) exhibits great potential for adaptation to various agroecological conditions, making it a diversification option for different production systems. In this regard, the objective of this study was to evaluate and compare the agronomic characteristics of different progenies...

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Những tác giả chính:	Anchico-Jojoa, Wilson, Montes-Rojas, Consuelo, Mosquera-Chacón, Andrea, Samboni-Zemanate, Dayana Maryid
Định dạng:	Online
Ngôn ngữ:	eng
Được phát hành:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2023
Những chủ đề:	Chenopodium quinoa Coffea arabica Genetic variability Agronomic characteristics Quinua Variabilidad genética Características agronómicas
Truy cập trực tuyến:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/16195