Vargas-Neira, S. D., & Rodríguez-Cepeda, R. (2023). Teaching physicochemical quality parameters in oils for food engineering: Implementation of practical laboratory work. Universidad Pedagógica y Tecnológica de Colombia.
Chicago-Zitierstil (17. Ausg.)Vargas-Neira, Samuel David, und Rodrigo Rodríguez-Cepeda. Teaching Physicochemical Quality Parameters in Oils for Food Engineering: Implementation of Practical Laboratory Work. Universidad Pedagógica y Tecnológica de Colombia, 2023.
MLA-Zitierstil (9. Ausg.)Vargas-Neira, Samuel David, und Rodrigo Rodríguez-Cepeda. Teaching Physicochemical Quality Parameters in Oils for Food Engineering: Implementation of Practical Laboratory Work. Universidad Pedagógica y Tecnológica de Colombia, 2023.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.
