Editorial Note

Editorial Note

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In order to guarantee our survival, technology transforms food production by controlling biotic and abiotic conditions to achieve the best results. The genetics of the crops were modified, pests, diseases and weeds are controlled, the times and quantities of irrigation required are determined, micro...

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Detalles Bibliográficos
Autor Principal: Miranda, Diego
Formato: Online
Idioma:eng
Publicado: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2023
Subjects:
Soil
Climate Change
Horticulturae
Suelo
Cambio Climático
Horticultura
Acceso en liña:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/16982

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