Editorial Note

In order to guarantee our survival, technology transforms food production by controlling biotic and abiotic conditions to achieve the best results. The genetics of the crops were modified, pests, diseases and weeds are controlled, the times and quantities of irrigation required are determined, micro...

詳細記述

書誌詳細

第一著者:	Miranda, Diego
フォーマット:	Online
言語:	eng
出版事項:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2023
主題:	Soil Climate Change Horticulturae Suelo Cambio Climático Horticultura
オンライン･アクセス:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/16982