Beans and rice in Brazilian lexicon and culture
Food is, above all, culture. If we consider language as a vehicle, a product, and a producer of culture (Galisson, 1991), it is essential to combine language and culture in foreign language teaching. Thus, we decided to carry out work on the text genre: chronicle, to analyze the occurrence of lexis...
Главный автор: | Tscherkas, Márcia |
---|---|
Формат: | Online |
Язык: | spa |
Опубликовано: |
Universidad Pedagógica y Tecnológica de Colombia
2024
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Предметы: | |
Online-ссылка: | https://revistas.uptc.edu.co/index.php/enletawa_journal/article/view/17206 |
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