Characterization and lipid profile of oil from microalgae

The increasing use of biodiesel has prompted the search for new raw materials, among them are highlighted the microalgae. In this research the cultivation of microalgae Chlorella sp. and Dunaliella salina at different conditions of pH and nitrogen is reported, and the oils obtained from them charact...

Descrizione completa

Dettagli Bibliografici
Autori principali:	Tejeda-Benítez, Lesly, Henao-Argumedo, Daniela, Alvear-Alayón, Mario, Castillo-Saldarriaga, Carlos Rafael
Natura:	Online
Lingua:	spa
Pubblicazione:	Universidad Pedagógica y Tecnológica de Colombia 2015
Soggetti:	fatty acids biodiésel lipids microalgae Ácidos grasos Biodiésel Lípidos Microalgas.
Accesso online:	https://revistas.uptc.edu.co/index.php/ingenieria/article/view/3550

Documenti analoghi

Flocculation with Chitosan of Microalgae Native of the Colombian Plateau. (Floculación con quitosano de las microalgas nativas de la altillanura Colombiana.)
di: Moreno, L. M., et al.
Pubblicazione: (2015)

Characterization and Lipid Extraction of Amazon Cocoa Seeds [Theobroma grandiflorum]
di: Alviárez G., E., et al.
Pubblicazione: (2016)

The bioremediation with microalgae (Spirulina maxima, Spirulina platensis y Chlorella vulgaris) as an alternative to treat the eutrophization of the Ubaque lagoon, Colombia
di: Ortiz-Villota, Maria Teresita, et al.
Pubblicazione: (2018)

Fatty acid content obtained from the guinea pig meat
di: Flores-Mancheno, César Iván, et al.
Pubblicazione: (2015)

Optimization of the Transesterification Process of Palm Oil using Ultrasound-based Technique
di: Ramírez Sanabria, Alfonso Enrique, et al.
Pubblicazione: (2020)

Olives and olive oil production in the Alto Ricaurte climate region in Boyaca, Colombia
di: Ruiz S., Leonardo Mauricio, et al.
Pubblicazione: (2019)

Design and construction of an automated prototype pilot for bio-diesel's production in Colombia
di: Pérez, Óscar Ferney, et al.
Pubblicazione: (2007)

Physicochemical characterization and antioxidant capacity of quinoa progenies from Colombia, Brazil and Ecuador produced in the Brazilian Savanna
di: Anchico-Jojoa, Wilson, et al.
Pubblicazione: (2023)

Diagnóstico bioquímico positivo en pacientes con sospecha clínica de Niemann Pick C. / Positive Biochemical Diagnosis in Patients with Clinical Suspicion of Niemann Pick C.
di: PARDO ECHEVERRIA, LIZ CAROLINA
Pubblicazione: (2016)

Evaluation of three alternatives for the control of varroasis (Varroa destructor) in ecuadorian apiaries
di: Díaz-Monroy, Byron, et al.
Pubblicazione: (2019)

Analysis Of The Applications Of The Microalgae Botryococcus braunii In Industrial Processes
di: Carrascal Rivera, Derly Darleyn, et al.
Pubblicazione: (2021)

Lixiviation of copper content in pcb computer cards for the extraction of precious metals
di: Jiménez Tovar, Ginna Alejandra, et al.
Pubblicazione: (2018)

Sulfonated-cellulose as catalysts for the efficient conversion of levulinic acid into ethyl levulinate
di: Reynoso, Rodrigo, et al.
Pubblicazione: (2024)

A spatial profile of the economy of Boyacá
di: Arias Gómez, Helmuth Yesid, et al.
Pubblicazione: (2015)

Biopolímeros de microalgas – Una nueva ruta para la fabricación de nanomateriales
di: Atehortúa, Lucía, et al.
Pubblicazione: (2021)

Entrepreneurial Profile of Microentrepreneurs in the States of Mexico and Chiapas
di: Castro, Alberto Bucardo, et al.
Pubblicazione: (2022)

Multilateral political governance : a programmatic profile.
di: García, Pío
Pubblicazione: (2021)

Physicochemical and sensory characterization of ‘Dekopon’ fruits
di: Siqueira, Ana Paula Silva, et al.
Pubblicazione: (2020)

Cereal Straw As A Food Supplement Processed By Solid-State Fermentation
di: Cubillos Orjuela, Diana Isabel, et al.
Pubblicazione: (2024)

Total nitrogen and humic substances in aggregates of soils with onion crops under no-tillage and conventional tillage systems
di: Dos Santos, Luiz Henrique, et al.
Pubblicazione: (2019)

Information Retrieval Model with Query Expansion and User Preference Profile
di: Viltres-Sala, Hubert, et al.
Pubblicazione: (2023)

Mini Review: Application of ionic liquids in acid hydrolysis of lignocellulosic material to obtain sugars
di: Vele Salto, Angélica María, et al.
Pubblicazione: (2021)

Yellow carrot (Daucus carota L.), a biotechnological food for cows
di: Díaz-Monroy, Byron, et al.
Pubblicazione: (2018)

Stress for aluminum in plants: reactions in the soil, symptoms in plants and amelioration possibilities. A review
di: Casierra-Posada, Fánor, et al.
Pubblicazione: (2018)

UNIVERSITY PROFESSOR’S COMPETENCES PROFILE IN ON-LINE ENVIRONMENTS: SOME KEY DESCRIPTORS
di: García V., Irama F., et al.
Pubblicazione: (2013)

ON THE CORRECTION OF DOSE PROFILE DISCREPANCIES BY INTRODUCING AIR IN THE DERIVATION OF AN ELECTRON SPECTRUM
di: Wilches Visbal, Jorge Homero
Pubblicazione: (2023)

Evaluation of calcium carbonate (CaCO3) inclusion in solid-state kinetic fermentation of Solanum tuberosum postharvest waste
di: Borras, Luis Miguel, et al.
Pubblicazione: (2017)

Asexual propagation in female plants of cannabis (Cannabis sativa L.)
di: Mejía-Londoño, Henry Andrés, et al.
Pubblicazione: (2023)

Microbial preparation with lactic acid activity (lab) as biological accelerant in the fermentation process to feed cattle
di: Borrás-Sandoval, Luis Miguel, et al.
Pubblicazione: (2017)

Physicochemical and microbiological characteristics of the Paipa cheese whey
di: López-Barreto, Ricardo Enrique, et al.
Pubblicazione: (2018)

Effect of Two Physiological Regulators on Asexual Propagation of Cape Gooseberry (Physalis peruviana L.) under Greenhouse Conditions
di: Guerrero-Díaz, Rafael Antonio, et al.
Pubblicazione: (2023)

Spectrophotometric Determination Profile Of Bisphenol A In The Photodegradation Process With Singlet Molecular Oxygen
di: Doria Herrera, Gloria Maria, et al.
Pubblicazione: (2020)

INCREASED EFFICIENCY IN MASSIVE TRANSPORT SYSTEMS BY PROGRAMMING SPEED PROFILES BETWEEN SEGMENTS
di: Correa Salazar, Luis Hernando
Pubblicazione: (2023)

Fruit characterization of 36 cape gooseberry hybrids for identification of potential industrial or fresh consumption uses
di: Lagos-Burbano, Tulio César, et al.
Pubblicazione: (2021)

Characterization of cape gooseberry (Physalis peruviana L.) fruits from plants irrigated with different regimens and calcium doses
di: Álvarez-Herrera, Javier Giovanni, et al.
Pubblicazione: (2022)

Physiological and physicochemical behaviour of coated banana passion fruit (Passiflora mollissima Bailey) stored at two temperatures
di: Téllez, Claudia Patricia, et al.
Pubblicazione: (2011)

Evaluation of postharvest properties in different passion fruit species during ripening
di: Gomes, Francielly Rodrigues, et al.
Pubblicazione: (2021)

Postharvest application of growth regulators on Dioscorea alata (L.) and Dioscorea rotundata (Poir.)
di: Santos-Cáceres, Astrid Carolina, et al.
Pubblicazione: (2021)

Mol2all-videogame for the stoichiometry learning: identification of the charateristics game and player’s profile
di: Medina García , Víctor Hugo, et al.
Pubblicazione: (2021)

Rooting of yellow mombin cuttings (Spondias mombin L.) as a function of the application of plant regulators
di: Véras, Mario Leno Martins, et al.
Pubblicazione: (2018)