Rodríguez-Molano, C. E., Gómez-Lara, D. F., & Moyano-Bautista, M. A. (2014). Effect of supplementation with food rich in fatty acids on bovine milk performance and composition. Universidad Pedagógica y Tecnológica de Colombia.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিRodríguez-Molano, Carlos Eduardo, Diego Francisco Gómez-Lara, এবং Mónica Andrea Moyano-Bautista. Effect of Supplementation with Food Rich in Fatty Acids on Bovine Milk Performance and Composition. Universidad Pedagógica y Tecnológica de Colombia, 2014.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিRodríguez-Molano, Carlos Eduardo, et al. Effect of Supplementation with Food Rich in Fatty Acids on Bovine Milk Performance and Composition. Universidad Pedagógica y Tecnológica de Colombia, 2014.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.
