Rodríguez-Molano, C. E., Gómez-Lara, D. F., & Moyano-Bautista, M. A. (2014). Effect of supplementation with food rich in fatty acids on bovine milk performance and composition. Universidad Pedagógica y Tecnológica de Colombia.
Lua i Stíl Chicago (17ú heag.)Rodríguez-Molano, Carlos Eduardo, Diego Francisco Gómez-Lara, agus Mónica Andrea Moyano-Bautista. Effect of Supplementation with Food Rich in Fatty Acids on Bovine Milk Performance and Composition. Universidad Pedagógica y Tecnológica de Colombia, 2014.
Lua MLA (9ú heag.)Rodríguez-Molano, Carlos Eduardo, et al. Effect of Supplementation with Food Rich in Fatty Acids on Bovine Milk Performance and Composition. Universidad Pedagógica y Tecnológica de Colombia, 2014.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.
