Effect of supplementation with food rich in fatty acids on bovine milk performance and composition

The effect of supplementation with food rich in fatty acids on bovine milk performance and composition was evaluated. We worked with 15 Holstein cows, multiparous, on the second third of lactation. The animals were divided into control group, group 1 and group 2. We formulated three diets containing...

詳細記述

書誌詳細
主要な著者: Rodríguez-Molano, Carlos Eduardo, Gómez-Lara, Diego Francisco, Moyano-Bautista, Mónica Andrea
フォーマット: Online
言語:spa
出版事項: Universidad Pedagógica y Tecnológica de Colombia 2014
主題:
オンライン・アクセス:https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/3840