Effect of supplementation with food rich in fatty acids on bovine milk performance and composition

The effect of supplementation with food rich in fatty acids on bovine milk performance and composition was evaluated. We worked with 15 Holstein cows, multiparous, on the second third of lactation. The animals were divided into control group, group 1 and group 2. We formulated three diets containing...

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Bibliografische gegevens
Hoofdauteurs: Rodríguez-Molano, Carlos Eduardo, Gómez-Lara, Diego Francisco, Moyano-Bautista, Mónica Andrea
Formaat: Online
Taal:spa
Gepubliceerd in: Universidad Pedagógica y Tecnológica de Colombia 2014
Onderwerpen:
Online toegang:https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/3840