Fruit rrpeness identification with artificial neural networks - A review

The application of Artificial Neural Networks (ANNs) and artificial vision has received more and more acceptance in the food industry. These techniques prioritize the classification, pattern recognition, and prediction of the harvests and physical changes in the products. In order to understand the...

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Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Figueredo-Ávila, Gustavo Andrés, Ballesteros-Ricaurte, Javier Antonio
Formáid: Online
Teanga:spa
Foilsithe / Cruthaithe: Universidad Pedagógica y Tecnológica de Colombia 2016
Ábhair:
Rochtain ar líne:https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/4811

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