Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)

The limitations for yam crops destined for the export market include low yields per unit area and the production of deformed and overly large tubers that are rejected by the market, causing huge losses for small farmers. In order to increase the export competitiveness of yams, the effect of populati...

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Main Authors: Pérez Polo, Dairo Javier, Campo Arana, Rodrigo Orlando
Format: Online
Language:spa
Published: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2016
Subjects:
Online Access:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5072
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author Pérez Polo, Dairo Javier
Campo Arana, Rodrigo Orlando
author_facet Pérez Polo, Dairo Javier
Campo Arana, Rodrigo Orlando
author_sort Pérez Polo, Dairo Javier
collection OJS
description The limitations for yam crops destined for the export market include low yields per unit area and the production of deformed and overly large tubers that are rejected by the market, causing huge losses for small farmers. In order to increase the export competitiveness of yams, the effect of population density on the yield of white yams (D. rotundata cv. Brasilero) was evaluated. On the experimental farm of the Universidad de Córdoba, an experiment was conducted with a randomized complete block design and three replications using the following densities (treatments): 10,101, 22,727, 30,303 and 45,454 plants/ha, where the first treatment corresponded to the density used by producers (control). The following yield components were evaluated each time: number, shape, weight, size and production of export-type and non-export-type tubers. In addition, an economic analysis of the treatments was carried out to assess the impact of adoption. The export-type production increased as the population density increased, achieving the maximum yield with 30,303 plants/ha, surpassing the control by 197.75%, this population was also the most profitable, 116.67%. The shape, weight and size of the tubers were not affected by the population density, the cylindrical shape was the most frequent. It was concluded that the white yam cv. Brasilero population increase significantly influenced the number of export-type tubers per hectare, tripling the number, as well as increasing profitability
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spelling oai:oai.revistas.uptc.edu.co:article-50722020-08-04T00:00:26Z Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.) Pérez Polo, Dairo Javier Campo Arana, Rodrigo Orlando competitividad rendimiento rentabilidad tubérculo The limitations for yam crops destined for the export market include low yields per unit area and the production of deformed and overly large tubers that are rejected by the market, causing huge losses for small farmers. In order to increase the export competitiveness of yams, the effect of population density on the yield of white yams (D. rotundata cv. Brasilero) was evaluated. On the experimental farm of the Universidad de Córdoba, an experiment was conducted with a randomized complete block design and three replications using the following densities (treatments): 10,101, 22,727, 30,303 and 45,454 plants/ha, where the first treatment corresponded to the density used by producers (control). The following yield components were evaluated each time: number, shape, weight, size and production of export-type and non-export-type tubers. In addition, an economic analysis of the treatments was carried out to assess the impact of adoption. The export-type production increased as the population density increased, achieving the maximum yield with 30,303 plants/ha, surpassing the control by 197.75%, this population was also the most profitable, 116.67%. The shape, weight and size of the tubers were not affected by the population density, the cylindrical shape was the most frequent. It was concluded that the white yam cv. Brasilero population increase significantly influenced the number of export-type tubers per hectare, tripling the number, as well as increasing profitability Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2016-07-11 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5072 10.17584/rcch.2016v10i1.5072 Revista Colombiana de Ciencias Hortícolas; Vol. 10 No. 1 (2016); 89-98 Revista Colombiana de Ciencias Hortícolas; Vol. 10 Núm. 1 (2016); 89-98 Revista Colombiana de Ciencias Hortícolas; Vol. 10 No 1 (2016); 89-98 Revista Colombiana de Ciencias Hortícolas; V. 10 N. 1 (2016); 89-98 Revista Colombiana de Ciencias Hortícolas; v. 10 n. 1 (2016); 89-98 2422-3719 2011-2173 spa https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5072/pdf_1
spellingShingle competitividad
rendimiento
rentabilidad
tubérculo
Pérez Polo, Dairo Javier
Campo Arana, Rodrigo Orlando
Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)
title Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)
title_full Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)
title_fullStr Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)
title_full_unstemmed Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)
title_short Effect of population density on the yield of export-type white yams (Dioscorea rotundata Poir.)
title_sort effect of population density on the yield of export type white yams dioscorea rotundata poir
topic competitividad
rendimiento
rentabilidad
tubérculo
topic_facet competitividad
rendimiento
rentabilidad
tubérculo
url https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5072
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