Comparative study of three zootechnical additives on the production and sanitary behavior of pigs in the post-weaning stage
The objective of the study was to compare the effect of three additives (two probiotics and antibiotic) on productive performance and health of pigs in the post-weaning period. For this 120 barrows of the crossing Landrace x Large White with father Belgian White x Petrain were used, they were of 28...
Váldodahkkit: | Flores-Mancheno, Luis Gerardo, García-Hernández, Yaneisy, Usca-Méndez, Julio Enrique, Caicedo-Quinche, William Orlando |
---|---|
Materiálatiipa: | Online |
Giella: | spa |
Almmustuhtton: |
Universidad Pedagógica y Tecnológica de Colombia
2016
|
Fáttát: | |
Liŋkkat: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/5557 |
- Geahča maid
-
Three doses evaluation of a microbial preparation obtained in Ecuador, in the productive and sanitary response of post-weaning pigs
Dahkki: Flores-Mancheno, Luis Gerardo, et al.
Almmustuhtton: (2015) -
Influence of two additives on the productive and sanitary response of growth-fattening pigs.
Dahkki: Flores-Mancheno, Luis Gerardo, et al.
Almmustuhtton: (2017) -
Yellow carrot (Daucus carota L.), a biotechnological food for cows
Dahkki: Díaz-Monroy, Byron, et al.
Almmustuhtton: (2018) -
The importance of additive technology and manufacturing processes for laboratory experiments in aeronautics
Dahkki: Tilvaldyev, Shehret A., et al.
Almmustuhtton: (2023) -
Generalized Additive Models to Optimize the Hydrophobicity Process of Kaolinite
Dahkki: Usuga Manco, Liliana María, et al.
Almmustuhtton: (2023)