Extraction of mineral nutrients in pepper (Capsicum sp.) leaves and fruits and its influence on yield
Crop nutrition is a central axis in agricultural production; however, sometimes fertilizer additions do not correspond to the edaphic conditions of the area of cultivation or the requirements of the plants; this inadequate fertilization management induces soil degradation, decreased yield and high p...
Main Authors: | Romero-Lozada, Maria del Pilar, Puentes-Paramo, Yina Jazbleidi, Menjivar-Flores, Juan Carlos |
---|---|
Format: | Online |
Language: | spa |
Published: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2017
|
Subjects: | |
Online Access: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5809 |
- Similar Items
-
Extracción de nutrientes minerales en hojas y frutos de ají (Capsicum sp.), y su influencia en el rendimiento
by: Romero Lozada, María del Pilar, et al.
Published: (2017) -
Language as exile and home in relations of alterity: an approach to two novels by J.M Coetzee
by: Betancur Valencia, Diela Bibiana, et al.
Published: (2017) -
Using Decision Trees to Predict Critical Reading Performance.
by: Timaran-Buchely, Andrea, et al.
Published: (2021) -
Cartografía de un recorrido espiritual: el símbolo de la alimentación en la obra de J.D. Salinger
by: Lencina, Eva
Published: (2015) -
Accumulation of nutrients during the formation of star fruit cultivars under different irrigation regimes
by: Rozane, Danilo Eduardo, et al.
Published: (2022)