Which is the best supply chain for perishable fruits, Lean or Agile?
It is estimated that one-third of global fruit production is lost or damaged. In developing countries, post-harvest losses that often exceed 50%, together with the growth of global consumption, generate various problems of supply and distribution throughout the supply chain. This article evaluates t...
Huvudupphovsmän: | Orjuela-Castro, Javier Arturo, Morales-Aguilar, Fredy Santiago, Mejía-Flórez, Laura Fernanda |
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Materialtyp: | Online |
Språk: | spa |
Publicerad: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2018
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Ämnen: | |
Länkar: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/5950 |
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