Salinity effect on the vegetative growth of Andean blackberry plants (Rubus glaucus Benth.) inoculated and non-inoculated with mycorrhizal fungi
Andean blackberry is usually sown in soils without salinity limitations, but the use of fertilizers based on sources of chemical synthesis that do not take into account nutritional requirement or the use of chicken manure without composting can cause a long-term salinity effects. In this research,...
Auteurs principaux: | Cardona, William Andrés, Gutiérrez D., Joan Sebastián, Monsalve C., Oscar Iván, Bonilla C., Carmen Rosa |
---|---|
Format: | Online |
Langue: | spa |
Publié: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2018
|
Sujets: | |
Accès en ligne: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/6109 |
- Documents similaires
-
Influence of zeolite on the nitrous oxide emission and efficient use of nutrients in sweet corn
par: Martínez-Herrera, Claudia, et autres
Publié: (2018) -
Physiological responses of oregano plants (Origanum vulgare L.) cultivated under colored meshes and with organic fertilizers
par: Costa de Oliveira, Vanuze, et autres
Publié: (2018) -
Creole fruits importance and characterization in two communities of Tuxpan, Veracruz
par: Lema F., Paulina, et autres
Publié: (2018) -
First record of Chloridea (Heliothis) subflexa (Lepidoptera: Noctuidae: Heliothinae) on cape gooseberry (Physalis peruviana) in Brazil
par: Campos de Melo, Aniela Pilar, et autres
Publié: (2018) -
Edible coating in the post-harvest conservation of endemic mangaba
par: Silva Siqueira, Ana Paula, et autres
Publié: (2018)