Design and validation of a model for evaluating the quality of agricultural technical assistance in Colombia

Design and validation of a model for evaluating the quality of agricultural technical assistance in Colombia

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Technical assistance programs for agriculture in Colombia are regulated by laws, agreements, and policies that define the importance of evaluating and monitoring this service. National, regional and municipal entities are responsible for developing performance evaluations; however, several weaknesse...

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Bibliografische gegevens
Hoofdauteurs:	Castaño-Reyes, Gulnara, Parrado-Barbosa, Álvaro, Molina-Ochoa, Juan Patricio
Formaat:	Online
Taal:	spa
Gepubliceerd in:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2018
Onderwerpen:	Participative management agricultural law quality service self-assessment continuous improvement qualitative content analysis. SB317.5-319.864 SB320-353.5 S544-545.53 Gestión participativa legislación agropecuaria calidad del servicio autoevaluación mejoramiento continuo método de análisis de contenido.
Online toegang:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/6324

Gelijkaardige items

Use of metribuzin, associated with different foliar fertilizers, on carrot crops
door: Soares da Silva, Gustavo, et al.
Gepubliceerd in: (2018)

Yield of chicory 'Folha larga' and 'Pão de açúcar' according to planting density
door: Candian, Joara Secchi, et al.
Gepubliceerd in: (2018)

Absorption of N, P, K, Ca and Mg in cucumber (Cucumis sativus L.) under a hydroponic system
door: Barraza, Fernando Vicente
Gepubliceerd in: (2018)

Physico-chemical characterization of 'BRS Hozan' and 'Roxo Pérola de Caçador' garlic as a function of storage time
door: Bessa, Antonia Tamires Monteiro, et al.
Gepubliceerd in: (2018)

Searching for an alternative to manage powdery scab, caused by Spongospora subterranean, in potato
door: Mesa, Paula, et al.
Gepubliceerd in: (2018)

Salicylic acid: effect on the physiological quality of Cichorium endivia L. seeds
door: Fontana, Daniele Cristina, et al.
Gepubliceerd in: (2018)

Effect of different water levels on the growth and development of bulb onion (Allium cepa L.)
door: Alvarez-Herrera, Javier Giovanni, et al.
Gepubliceerd in: (2018)

Salinity effect on "chonto" tomato plant growth
door: Saldaña, Tatiana M., et al.
Gepubliceerd in: (2018)

The Principal Agroecological Structure (PAS): a new tool for planning agroecosystems
door: Cleves-Leguízamo, José Alejandro, et al.
Gepubliceerd in: (2018)

Genetic diversity of Moringa oleifera Lam. in the northeast of Colombia using RAMs markers
door: Chaves-Bedoya, Giovanni, et al.
Gepubliceerd in: (2018)

Efecto de diversos aislamientos de Trichoderma spp. en la absorción de nutrientes en frijol (Phaseolus vulgaris) en dos tipos de suelo
door: Hoyos-Carvajal, Lilliana, et al.
Gepubliceerd in: (2016)

Estudio técnico y económico del tomate tipo cereza élite (Solanum lycopersicum L. var. cerasiforme) bajo condiciones semicontroladas
door: Herrera, Herman de Jesús, et al.
Gepubliceerd in: (2016)

Effect of colchicine on Kalanchoe daigremontiana Raym.-Hamet & H.Perrier (Crassulaceae) leaf morphology and stomates
door: Salazar M., Seir Antonio, et al.
Gepubliceerd in: (2018)

Influence of zeolite on the nitrous oxide emission and efficient use of nutrients in sweet corn
door: Martínez-Herrera, Claudia, et al.
Gepubliceerd in: (2018)

Análisis de crecimiento de árboles de guayaba (Psidium guajava L.) var. ICA Palmira II sometidos a deficiencia de N, P, K, Mg, Ca y B en fase de vivero
door: Dussán C., Sindy Lorena, et al.
Gepubliceerd in: (2016)

Comportamiento y eficiencia de polinización de Bombus atratus Franklin en pimentón (Capsicum annum L.) sembrado bajo invernadero
door: Riaño J., Diego, et al.
Gepubliceerd in: (2016)

First record of Chloridea (Heliothis) subflexa (Lepidoptera: Noctuidae: Heliothinae) on cape gooseberry (Physalis peruviana) in Brazil
door: Campos de Melo, Aniela Pilar, et al.
Gepubliceerd in: (2018)

Allelopathic effects of jack bean leaf aqueous extract on safflower cultures
door: Seabra Júnior, Edward, et al.
Gepubliceerd in: (2018)

Genetic diversity of Moniliophthora roreri using Amplified Fragment Length Polymorphism (AFLPs)
door: Suárez-Contreras, Liliana Yanet
Gepubliceerd in: (2018)

Salinity effect on the vegetative growth of Andean blackberry plants (Rubus glaucus Benth.) inoculated and non-inoculated with mycorrhizal fungi
door: Cardona, William Andrés, et al.
Gepubliceerd in: (2018)

Creole fruits importance and characterization in two communities of Tuxpan, Veracruz
door: Lema F., Paulina, et al.
Gepubliceerd in: (2018)

Análisis de la resistencia a Fusarium oxysporum en plantas de Passiflora maliformis L.
door: Forero, Randy, et al.
Gepubliceerd in: (2016)

Sap flow and water potential in tomato plants (Solanum lycopersicum L.) under greenhouse conditions
door: Cuellar-Murcia, Cristian Alejandro, et al.
Gepubliceerd in: (2018)

Physiological responses of oregano plants (Origanum vulgare L.) cultivated under colored meshes and with organic fertilizers
door: Costa de Oliveira, Vanuze, et al.
Gepubliceerd in: (2018)

Edible coating in the post-harvest conservation of endemic mangaba
door: Silva Siqueira, Ana Paula, et al.
Gepubliceerd in: (2018)

Efecto del riego deficitario controlado en las tasas de crecimiento del fruto de pera (Pyrus communis L.), var. Triunfo de Viena
door: Molina-Ochoa, María Jaqueline, et al.
Gepubliceerd in: (2016)

Panorama del manejo de malezas en cultivos de banano en el departamento del Magdalena, Colombia
door: Quintero-Pértuz, Irma, et al.
Gepubliceerd in: (2016)

Spatial distribution of the potential risk for avocado wilting disease, caused by Phytophthora cinnamomi in the subregion of Montes de Maria, Colombia
door: Osorio-Almanza, Lorena, et al.
Gepubliceerd in: (2018)

Escuelas de Campo en papa y su aporte en la construcción de procesos organizativos en dos municipios colombianos
door: Pérez P., Javier Orlando, et al.
Gepubliceerd in: (2016)

Organophosphorus pesticide residues in the production chain of broccoli (Brassica oleracea L. var. italica) and cauliflower (Brassica oleracea L. var. botrytis) in Colombia: approach to risk profile
door: Rey, Javier Francisco, et al.
Gepubliceerd in: (2018)

Malezas asociadas a los cultivos de cítricos, guayaba, maracuyá y piña en el departamento del Meta, Colombia
door: Hoyos, Verónica, et al.
Gepubliceerd in: (2016)

Effectiveness of botanical pesticides on Myzus persicae (Sulzer) and Aphis gossypii (Clover) (Hemiptera: Aphididae) in greenhouse pepper crops (Capsicum annuum L.)
door: Castresana, Jorge Eduardo, et al.
Gepubliceerd in: (2018)

LED lights in the in vitro multiplication of three banana cultivars
door: Gomes da Rocha, Paulo Sérgio, et al.
Gepubliceerd in: (2018)

Physical-chemical changes in muskmelon fruits under biostimulant applications
door: Vendruscolo, Eduardo Pradi, et al.
Gepubliceerd in: (2018)

Contenido de azufre, aluminio, hierro y manganeso foliar en especies vegetales cultivadas en suelo sulfatado ácido
door: Bernal F., Andrea Angélica, et al.
Gepubliceerd in: (2016)

Food preparation for carrot-based cattle (Daucus carota L.) using solid state fermentation for an eco-efficient alternative
door: Fonseca-López, Diana, et al.
Gepubliceerd in: (2018)

Potential for the use of chemical properties as indicators of soil quality. A review
door: Gutiérrez D., Joan Sebastián, et al.
Gepubliceerd in: (2018)

Which is the best supply chain for perishable fruits, Lean or Agile?
door: Orjuela-Castro, Javier Arturo, et al.
Gepubliceerd in: (2018)

Applications of calcium and boron increase yields of Italian tomato hybrids (Solanum lycopersicum) in two growing seasons
door: Zamban, Débora T., et al.
Gepubliceerd in: (2018)

Producción de frutos de uchuva ( Physalis peruviana L.) bajo diferentes láminas de riego, frecuencias de riego y dosis de calcio
door: Álvarez-Herrera, Javier Giovanni, et al.
Gepubliceerd in: (2016)