Edible coating in the post-harvest conservation of endemic mangaba

Brazilian Cerrado is one of the largest biomes in the world and is considered the richest one. Mangaba fruit is representative of this biome, but it is highly perishable. The aim of this study was to evaluate the application of edible coatings on post-harvest mangaba. Fruits with a good appearance a...

Полное описание

Библиографические подробности
Главные авторы:	Silva Siqueira, Ana Paula, Iachinski Melo, Maria Eduarda, de Oliveira Bonifácio, Felipe, Urzêda Nunes de Melo, Leonardo José, Silva Tizzo, Lucas, Barbosa de Souza, Eli Regina
Формат:	Online
Язык:	eng
Опубликовано:	Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2018
Предметы:	Covering Harconia scpeciosa var. gardineri cerrado shelf-life. SB317.5-319.864 SB354-402 SB129-130 Cubierta vida útil.
Online-ссылка:	https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/6670

Edible coating in the post-harvest conservation of endemic mangaba по Silva Siqueira, Ana Paula, Iachinski Melo, Maria Eduarda, Oliveira Bonifácio, Felipe de, Urzêda Nunes de Melo, Leonardo José, Silva Tizzo, Lucas, Barbosa de Souza, Eli Regina

Опубликовано 2019

Artículo de revista