Microstructural evolution during austempering of a ASTM A-532 CLASS III type high chromium white cast iron undergoing abrasive wear

This paper studies the influence of variables such as holding temperatures and times during austempering of High Chromium White Cast Iron (HCWCI), with the following chemical composition: Cr 25 %, C 3 %, Si 0.47 %, Mn 0.74 % and Mo 1.02 %. The aim of the austempering was to modify the percentage of...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser: Higuera-Cobos, Oscar Fabián, Bucurú-Vasco, Jeison, Loaiza-Patiño, Andrés Felipe, Monsalve-Arias, Mónica Johanna, Mesa-Grajales, Dairo Hernán
Format: Online
Sprache:eng
Veröffentlicht: Universidad Pedagógica y Tecnológica de Colombia 2017
Schlagworte:
Online Zugang:https://revistas.uptc.edu.co/index.php/ingenieria/article/view/7319