Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions
The evaluation of agronomic characteristics of genotypes available on the cherry tomato market is necessary for choosing the best material. Three cherry tomato genotypes (two hybrids: Tangerino and Tropical Cherry and the Red Cherry variety) were evaluated under greenhouse conditions. The plants wer...
| Main Authors: | , , |
|---|---|
| Format: | Online |
| Language: | spa |
| Published: |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
2018
|
| Subjects: | |
| Online Access: | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7348 |
| _version_ | 1801706276452827136 |
|---|---|
| author | Cordoba-Novoa, Henry Alexander Gómez, Sandra Victoria Ñústez, Carlos Eduardo |
| author_facet | Cordoba-Novoa, Henry Alexander Gómez, Sandra Victoria Ñústez, Carlos Eduardo |
| author_sort | Cordoba-Novoa, Henry Alexander |
| collection | OJS |
| description | The evaluation of agronomic characteristics of genotypes available on the cherry tomato market is necessary for choosing the best material. Three cherry tomato genotypes (two hybrids: Tangerino and Tropical Cherry and the Red Cherry variety) were evaluated under greenhouse conditions. The plants were spaced at 0.5 m between plants and 1.0 m between rows. The phenology and quantitative variables, such as the number of flowers per inflorescence, fruits per plant, fruit diameter and yield, were determined. In the postharvest period, the fruit colourimetry was evaluated under two storage temperatures. The genotypes showed differences in the number of flowers per inflorescence, total number of fruits per plant and fruit yield, with Tangerino being the best in terms of these variables, with 25 flowers per inflorescence, 79 fruits per plant and 750 g/plant. In the phenology, there were no differences in the duration of the main stadiums, but there were small variations in the secondary stadiums, such as the appearance of branches, inflorescence and fruit ripening. The hybrid Tangerino had the best behavior in terms of yield and fruit ripening under the tested conditions. |
| format | Online |
| id | oai:oai.revistas.uptc.edu.co:article-7348 |
| institution | Revista Colombiana de Ciencias Hortícolas |
| language | spa |
| publishDate | 2018 |
| publisher | Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC |
| record_format | ojs |
| spelling | oai:oai.revistas.uptc.edu.co:article-73482020-08-03T23:56:52Z Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions Evaluación del rendimiento y fenología de tres genotipos de tomate cherry (Solanum lycopersicum L.) bajo condiciones de invernadero Cordoba-Novoa, Henry Alexander Gómez, Sandra Victoria Ñústez, Carlos Eduardo Cerasiforme agronomic evaluation postharvest color index. SB320-353.5 S770-790.3 Cerasiforme evaluación agronómica poscosecha índice de color. SB320-353.5 S770-790.3 The evaluation of agronomic characteristics of genotypes available on the cherry tomato market is necessary for choosing the best material. Three cherry tomato genotypes (two hybrids: Tangerino and Tropical Cherry and the Red Cherry variety) were evaluated under greenhouse conditions. The plants were spaced at 0.5 m between plants and 1.0 m between rows. The phenology and quantitative variables, such as the number of flowers per inflorescence, fruits per plant, fruit diameter and yield, were determined. In the postharvest period, the fruit colourimetry was evaluated under two storage temperatures. The genotypes showed differences in the number of flowers per inflorescence, total number of fruits per plant and fruit yield, with Tangerino being the best in terms of these variables, with 25 flowers per inflorescence, 79 fruits per plant and 750 g/plant. In the phenology, there were no differences in the duration of the main stadiums, but there were small variations in the secondary stadiums, such as the appearance of branches, inflorescence and fruit ripening. The hybrid Tangerino had the best behavior in terms of yield and fruit ripening under the tested conditions. La evaluación de características agronómicas de materiales genéticos disponibles en el mercado de tomate cherry es información relevante para la elección de materiales de siembra. Fueron evaluados tres genotipos de tomate cherry, dos híbridos: Tangerino y Tropical Cherry y la variedad Red Cherry. Las plantas fueron sembradas a una distancia de 0,5 por 1,0 m entre surcos y se evaluaron variables de fenología y las variables cuantitativas: número de flores por inflorescencia, frutos por planta, diámetro de frutos y rendimiento. En poscosecha se evaluó la colorimetría del fruto en dos temperaturas de almacenamiento durante 28 días, realizando mediciones cada 4 días. Los genotipos presentaron diferencias con respecto al número de flores por inflorescencia, número total de frutos por planta y rendimiento en g/planta, siendo Tangerino el que presentó la mejor respuesta en estas variables con un total de 25 flores por inflorescencia, 79 frutos por planta y 750 g/ planta. En fenología no se presentaron diferencias en la duración de los estadios principales, fueron evidentes algunas variaciones de los estadios secundarios tales como aparición de brotes, órgano floral y maduración del fruto. El híbrido Tangerino fue el genotipo de mejor comportamiento por su rendimiento y maduración de frutos bajo las condiciones de evaluación. Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2018-05-02 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Experimental Experimental application/pdf https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7348 10.17584/rcch.2018v12i1.7348 Revista Colombiana de Ciencias Hortícolas; Vol. 12 No. 1 (2018); 113-125 Revista Colombiana de Ciencias Hortícolas; Vol. 12 Núm. 1 (2018); 113-125 Revista Colombiana de Ciencias Hortícolas; Vol. 12 No 1 (2018); 113-125 Revista Colombiana de Ciencias Hortícolas; V. 12 N. 1 (2018); 113-125 Revista Colombiana de Ciencias Hortícolas; v. 12 n. 1 (2018); 113-125 2422-3719 2011-2173 spa https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7348/pdf |
| spellingShingle | Cerasiforme agronomic evaluation postharvest color index. SB320-353.5 S770-790.3 Cerasiforme evaluación agronómica poscosecha índice de color. SB320-353.5 S770-790.3 Cordoba-Novoa, Henry Alexander Gómez, Sandra Victoria Ñústez, Carlos Eduardo Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions |
| title | Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions |
| title_alt | Evaluación del rendimiento y fenología de tres genotipos de tomate cherry (Solanum lycopersicum L.) bajo condiciones de invernadero |
| title_full | Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions |
| title_fullStr | Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions |
| title_full_unstemmed | Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions |
| title_short | Yield and phenology evaluation of three tomato cherry genotypes (Solanum lycopersicum L.) under greenhouse conditions |
| title_sort | yield and phenology evaluation of three tomato cherry genotypes solanum lycopersicum l under greenhouse conditions |
| topic | Cerasiforme agronomic evaluation postharvest color index. SB320-353.5 S770-790.3 Cerasiforme evaluación agronómica poscosecha índice de color. SB320-353.5 S770-790.3 |
| topic_facet | Cerasiforme agronomic evaluation postharvest color index. SB320-353.5 S770-790.3 Cerasiforme evaluación agronómica poscosecha índice de color. SB320-353.5 S770-790.3 |
| url | https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7348 |
| work_keys_str_mv | AT cordobanovoahenryalexander yieldandphenologyevaluationofthreetomatocherrygenotypessolanumlycopersicumlundergreenhouseconditions AT gomezsandravictoria yieldandphenologyevaluationofthreetomatocherrygenotypessolanumlycopersicumlundergreenhouseconditions AT nustezcarloseduardo yieldandphenologyevaluationofthreetomatocherrygenotypessolanumlycopersicumlundergreenhouseconditions AT cordobanovoahenryalexander evaluaciondelrendimientoyfenologiadetresgenotiposdetomatecherrysolanumlycopersicumlbajocondicionesdeinvernadero AT gomezsandravictoria evaluaciondelrendimientoyfenologiadetresgenotiposdetomatecherrysolanumlycopersicumlbajocondicionesdeinvernadero AT nustezcarloseduardo evaluaciondelrendimientoyfenologiadetresgenotiposdetomatecherrysolanumlycopersicumlbajocondicionesdeinvernadero |
