Salicylic acid: effect on the physiological quality of Cichorium endivia L. seeds

Salicylic acid (SA) is known to be involved in a series of physiological processes in the improvement of seed germination and vigor. The aim of this study was to evaluate the effect of SA concentrations on the physiological quality of escarole (Cichorium endivia L.) seeds, Escarola Lisa® cultivar. E...

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Những tác giả chính: Fontana, Daniele Cristina, Meira, Daniela, Pollon Zanatta, Thais, Werner, Carla Janaina, Brezolin, Patricia, Kulczynski, Stela Maris
Định dạng: Online
Ngôn ngữ:eng
Được phát hành: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2018
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Truy cập trực tuyến:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/7353