Capacho-Mogollón, A. E., Flórez-Delgado, D. F., & Hoyos-Patiño, J. F. (2018). Biomass and nutritional quality of four varieties of alfalfa to be introduced in Pamplona, Colombia. Universidad Pedagógica y Tecnológica de Colombia.
Цитирование в стиле Чикаго (17-е изд.)Capacho-Mogollón, Alfonso Eugenio, Dixon Fabián Flórez-Delgado, и Johan Fernando Hoyos-Patiño. Biomass and Nutritional Quality of Four Varieties of Alfalfa to Be Introduced in Pamplona, Colombia. Universidad Pedagógica y Tecnológica de Colombia, 2018.
Цитирование MLA (9-е изд.)Capacho-Mogollón, Alfonso Eugenio, et al. Biomass and Nutritional Quality of Four Varieties of Alfalfa to Be Introduced in Pamplona, Colombia. Universidad Pedagógica y Tecnológica de Colombia, 2018.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.
