Rodríguez-Molano, C. E., & Pulido-Suárez, N. J. (2018). Determination of the nutritional value of blocks with different inclusion percentages of Sambucus peruviana and Zea mays. Universidad Pedagógica y Tecnológica de Colombia.
Chicago Style (17th ed.) CitationRodríguez-Molano, Carlos Eduardo, and Néstor Julián Pulido-Suárez. Determination of the Nutritional Value of Blocks with Different Inclusion Percentages of Sambucus Peruviana and Zea Mays. Universidad Pedagógica y Tecnológica de Colombia, 2018.
MLA (9th ed.) CitationRodríguez-Molano, Carlos Eduardo, and Néstor Julián Pulido-Suárez. Determination of the Nutritional Value of Blocks with Different Inclusion Percentages of Sambucus Peruviana and Zea Mays. Universidad Pedagógica y Tecnológica de Colombia, 2018.