Selection of half-sib families of creole melon (Cucumis melo L.) on the Ecuadorian coast

The creole melon cantaloupe is a horticultural species, whose fruits are used for human nutrition. However, no research has been reported on their genetic variability for starting breeding processes. The objective of this study was to take advantage of the variability of creole melons for genetic im...

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Dades bibliogràfiques
Autors principals: Espinosa, Francisco, Vallejo, Franco Alirio, Rizzo, Lauden
Format: Online
Idioma:eng
Publicat: Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC 2019
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Accés en línia:https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/8083

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